Easy Salmon Tacos! Salmon fillets are rubbed alongside a simple spice blend so pan seared until beautifully browned. From in that location salmon is flaked too served over warmed tortillas with a unproblematic citrusy cabbage slaw. They are unbelievably delicious!
The Best Fish Tacos alongside Salmon
When yous desire a quick dinner that doesn’t skimp on flavor these salmon tacos are an excellent pick!
They are layered alongside an abundance of fresh Baja-mode flavor.
You get that classic masa sense of taste from the tortilla, the complexity of good seasoned salmon inward the filling, vibrant lime too creamy richness from the taco slaw, in addition to a highlight of herbaceous complete from the cilantro.
And I mean you’ll appreciate the layering of a trio of textures – including a soft in addition to chewy tortilla, buttery salmon, together with crunchy cabbage.
It’sec all the perfect blend together with a dish tally for society!
Salmon Tacos Recipe Ingredients
- ane i/four lbs skinless salmon (nigh i-inch thick), cutting into three fillets
- Salt in addition to black pepper
- ane i/2 tsp chili pulverisation
- iii/4 tsp ground cumin
- i Tbsp olive petroleum
- ten (half dozen-inch) corn tortillas, warmed3 cups (slightly packed) finely shredded cabbage or coleslaw mix
- ane/4 cup mayonnaise
- i tsp lime zest together with one one/2 Tbsp lime juice
- 1 ane/2 tsp dearest
- ane/3 loving cup chopped cilantro
- 3/iv tsp minced garlic (1 pocket-size clove)
How to Make Salmon Tacos the Quick too Easy Way
- Heat olive fossil oil in a 12-inch skillet over medium-high heat (tip: a heavy not-stick skillet plant well or for more blackening role a form Fe skillet).
- Season salmon: Sprinkle both sides of salmon alongside a fair amount of table salt and pepper too sprinkle both sides evenly alongside chili powder in addition to cumin.
- Sear salmon in skillet most 3 to 4 minutes per side, or until merely barely cooked through. Transfer to a cut board.
- While salmon is cooking ready the taco slaw. In a large mixing bowl toss together cabbage, mayonnaise, lime zest, lime juice, dearest, cilantro as well as garlic. Season alongside salt and pepper to gustation.
- Flake fish into bite size chunks (tip: I just use a knife too spoon a fork industrial plant too).
- Assemble tacos: Layer warmed tortillas alongside taco slaw, salmon in addition to whatsoever desired toppings and so serve correct away.
Salmon Taco Toppings
I’ve listed toppings I similar inward the recipe but in that location are plenty of options. Here are a few ideas:
- Avocado
- Cilantro
- Fresh mango
- Fresh pineapple
- Fish taco slaw (every bit pictured)
- Queso fresco, Cotija, or Monterey Jack Cheese
- Mexican hot sauce
- Mexican crema
- Onion (white or ruddy, or pickled)
Possible Substitutions
- Spicy estrus: For spicy salmon fish tacos purpose chipotle powder inwards home of regular chili powder or add together 1/2 tsp cayenne pepper.
- Smokey season: If you lot want a smokey hint to them purpose ancho chili powder inwards place of regular chili powder, besides include 1/two tsp smoked paprika.
- Cumin substitute: Coriander would also be good inwards home of cumin.
- Salmon substitute: You can function another type of fish inwards place of salmon such equally cod.
- Time saver: To relieve time use a pre-chopped coleslaw mix instead of using fresh cabbage too chopping it yourself.
- Tortilla type: If you lot prefer flour tortillas y'all tin can function those instead of corn tortillas. Another option hither is to make these mini size together with function the iv.five-inch street taco tortillas.
- Healthier mayo swap: Plain Greek yogurt would work inwards home of mayonnaise for a lighter pick.
What to Serve with Salmon Tacos
- Black Beans too Mexican Rice
- Mango Salsa in addition to Tortilla Chips
- Mexican Street Corn or the salad grade of it
More Tempting Taco Recipes
Salmon Tacos
Salmon fillets are rubbed with a unproblematic spice blend and so pan seared until beautifully browned. From in that location salmon is flaked in addition to served over warmed tortillas alongside a elementary citrusy cabbage slaw. They are unbelievably delicious!
Servings: v (ii tacos per serving)
Ingredients
- one ane/four lbs skinless salmon (about 1-inch thick), cut into iii fillets
- Salt together with freshly ground dark pepper
- i 1/two tsp chili pulverisation*
- three/iv tsp ground cumin
- one Tbsp olive fossil oil
- ten (half dozen-inch) corn tortillas, warmed**
Taco slaw
- 3 cups (slightly packed) finely shredded cabbage or coleslaw mix
- i/iv cup mayonnaise
- one tsp lime zest
- i one/2 Tbsp fresh lime juice
- i ane/ii tsp love
- ane/3 loving cup chopped cilantro
- iii/iv tsp minced garlic (1 pocket-sized clove)
Optional Toppings
- Queso fresco or shredded moneterey jack cheese
- Fresh diced pineapple, mango, or avocado
- Diced blood-red onion
Instructions
- Heat olive crude oil inwards a 12-inch skillet over medium-high oestrus (a heavy not-stick skillet plant good or for more blackening function a form iron skillet).
- Sprinkle both sides of salmon amongst a fair sum of common salt too pepper together with sprinkle as well as rub both sides amongst chili pulverization in addition to cumin.
- Sear inward skillet virtually 3 to 4 minutes per side, or until only barely cooked through. Transfer to a cut board.
- While salmon is cooking ready the taco slaw. In a big mixing bowl toss together cabbage, mayonnaise, lime zest, lime juice, dear, cilantro as well as garlic. Season alongside common salt too pepper to gustatory modality.
- Flake cooked fish into seize with teeth size chunks (I just role a knife as well as spoon, a fork works besides).
- Layer warmed tortillas amongst taco slaw, salmon and whatsoever desired toppings then serve correct away.
Notes
- *For a spicy salmon substitute regular chili powder amongst one ane/ii tsp chipotle chili pulverization, or for a slightly smokey season you tin can function 1 ane/two tsp ancho chili pulverization in place of regular summation one/ii tsp smoked paprika.
- **Here's how I prefer to oestrus the tortillas: Preheat a 12-inch non-stick skillet over medium oestrus. Add about i Tbsp olive oil too arguing to coat pan. Add 3 tortillas at a time to pan (inwards a single layer) as well as swirl inward crude (using tongs) and so speedily turn as well as coat amongst a picayune crude oil. Let cook on each side until low-cal gilded chocolate-brown spots appear. Transfer to paper towels to drain. Reduce burner temp equally needed.
- Nutrition gauge is per 2 tacos, does non include optional toppings.
Nutrition Facts
Salmon Tacos
Amount Per Serving
Calories 414
Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 3gxix%
Polyunsaturated Fat 3g
Monounsaturated Fat 4g
Cholesterol 66mg22%
Sodium 158mgseven%
Potassium 679mgnineteen%
Carbohydrates 26g9%
Fiber 3gxiii%
Sugar 3giii%
Protein 23g46%
Vitamin A 251IUfive%
Vitamin C 23mg28%
Calcium 17mgtwo%
Iron 1mghalf dozen%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates exclusively. See total disclaimer hither.