Lemon Chicken Orzo Soup – A chicken soup that’second loaded amongst tiny bits of tender orzo pasta, thin poly peptide rich chicken breasts, fresh vegetables together with it’second seasoned with plenty of vivid fresh lemon. It’second a delicious Greek flavored soup that volition leave you craving more!
Cozy Chicken Lemon Orzo Soup
Let’s but commencement past proverb this is a must endeavor soup! It’second a prepare favorite too a family favorite.
It’second nutritious, full of season, slowly to ready, cooks inward i pot, together with it’sec the perfect selection me upward, feel amend soup.
You’ll love it on a common cold blistery twenty-four hours or fifty-fifty on a summery twenty-four hour period alongside its vibrant lemony good.
Serve it alongside fresh hearty buttered breadstuff or a side salad to finish the repast.
I intend you lot’re going to dear every last sip of this!
Lemon Chicken Orzo Soup Recipe Ingredients
- Boneless skinless chicken breasts – Thighs could be substituted only increase make fourth dimension slightly.
- Salt together with pepper – Season to gustation.
- Olive oil – Only a picayune is needed for sauteing the vegetables.
- Carrots, celery, yellow onion and garlic – This mirepoix blend build upward the flavor of the soup. And these veggies arrive more than nutritious.
- Chicken broth – Or use my homemade chicken stock recipe to make it even meliorate!
- Dried oregano together with basil – Italian seasoning could live substituted.
- Parmesan rind (plus shredded parmesan for serving) – I honey finding ways to role up those leftover rinds. They run perfectly for simmering inwards soup.
- Lemon – You’ll add both the juice too the zest and so don’t forget to zest before halving and juicing.
- Spinach – Stick with fresh for best texture.
How to Make Lemon Chicken Orzo Soup
This soup is actually easy to make. Here’sec a breakdown of the steps:
- Pound chicken even then flavor alongside common salt and pepper.
- Sear chicken in pot until browned on both sides, transfer.
- Saute veggies.
- Add broth, parmesan rind, seasonings together with render chicken.
- Bring to a simmer and then add together orzo.
- Simmer until chicken is cooked through and pasta is tender.
- Remove rind.
- Dice chicken then render to soup with lemon juice together with zest and spinach.
Can I Make it amongst Rotisserie or Leftover Chicken?
Yes. You tin can too go far alongside Rotisserie or leftover chicken breasts or thighs. If doing and so await to add together cooked chicken until well-nigh the finish of cooking.
Can I Make it inwards a Slow Cooker?
Yes. If you want arrive inwards the crock pot:
- Saute the veggies beginning and so add to deadening cooker along alongside other ingredients upwards to together with including parmesan rind (go along chicken whole).
- Cook on depression about 5 hours. Remove chicken.
- Add orzo to soup, cook on high estrus until tender nearly xx minutes some.
- Return chicken, add together lemon zest as well as juice together with spinach. Cook until spinach wilts (should wilt within a minute or two).
Does it Freeze Well?
- If you aren’t a soggy pasta snob (similar myself) so yes this soup freezes really well as is.
- If on the other mitt y'all don’t similar soft pasta and so fix the pasta separately (add a piffling less broth to the soup), and then freeze the pasta separately as well.
- It volition freeze upward to iii months.
More Delicious Soup Recipes to Try!
- Chicken Tortilla Soup
- Creamy Chicken as well as Wild Rice Soup
- Spinach Tomato Tortellini Soup
- Zuppa Toscana
- Classic Chicken Noodle Soup
- Creamy Potato Soup
Lemon Chicken Orzo Soup
A chicken soup that'second loaded with tiny bits of tender orzo pasta, thin protein rich chicken breasts, fresh vegetables in addition to it'sec seasoned with enough of brilliant fresh lemon. It'sec a delicious Greek flavored soup that volition get out you lot craving more!
Servings: six
Ingredients
- 1 lb boneless, skinless chicken breasts
- Salt and freshly ground dark pepper
- ii Tbsp olive oil
- ane i/2 cups chopped carrots (nigh three big)
- 1 i/ii cups chopped celery (nearly iii stalks)
- one i/two cups chopped xanthous onion (one medium)
- 5 cloves garlic, minced
- 7 cups chicken broth
- one parmesan rind, summation shredded parmesan for serving
- one one/two tsp dried oregano
- i/ii tsp each dried basil, thyme together with rosemary
- 1 loving cup (half dozen oz) dried orzo pasta
- one i/ii tsp lemon zest
- one/four loving cup fresh lemon juice, or more than to taste
- 5 oz (five packed cups) fresh spinach, around chopped
Instructions
- Place chicken on a cut board, cover with plastic twine as well as pound evenly to about 1/two-inch thickness. Dab chicken dry alongside paper towels and flavour chicken with common salt too pepper on both sides.
- Heat 2 Tbsp olive oil a big enameled shape Fe pot over medium-high heat. Add chicken too sear on both sides until browned, virtually ii - iii minutes per side. Transfer chicken to plate leaving oil inwards pan.
- Add carrots, celery in addition to onion too saute until about softened about 6 to eight minutes. Move veggies to the side, add garlic and saute 1 infinitesimal.
- Pour inwards chicken broth, add together parmesan rind, oregano, basil, thyme, rosemary as well as season amongst table salt as well as pepper to sense of taste. Return chicken to pot as well as bring to a simmer.
- Add orzo, cut down rut to medium-low, encompass together with simmer stirring occasionally, nigh 4 - 8 minutes or until chicken is cooked through (it should register 165 degrees in eye on an moment read thermometer).
- Remove parmesan rind in addition to chicken and transfer chicken to a cut board. Let chicken residue three to five minutes and so cutting into really pocket-sized cubes, nigh the length of the orzo. Meanwhile proceed to fix soup until orzo is tender a few minutes longer.
- Return chicken to soup along amongst lemon juice, lemon zest and spinach as well as oestrus through. Serve warm with parmesan cheese. Note that equally soup rests the pasta will absorb the broth then you lot tin can equally a picayune more than broth every bit desired.
Notes
Recipes makes nearly 12 cups.
Nutrition Facts
Lemon Chicken Orzo Soup
Amount Per Serving
Calories 332
Calories from Fat 90
% Daily Value*
Fat 10gxv%
Saturated Fat 2g13%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 50mg17%
Sodium 273mg12%
Potassium 970mg28%
Carbohydrates 35g12%
Fiber 4g17%
Sugar 5gsix%
Protein 28g56%
Vitamin A 7727IU155%
Vitamin C 19mg23%
Calcium 118mg12%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates exclusively. See total disclaimer hither.