Honey Roasted Carrots

Roasted Carrots – tender baked carrots alongside a refreshing and welcome hint of dearest, a splash of vinegar to offer tang as well as balance sugariness, as well as fresh herbs dotted throughout to add ane more than layer of flavor. It’second i of the best ways to fix fresh carrots!Photo: Roasted carrots in a white serving bowl. Carrots are garnished with parsley with a bunch in the background. Bowl is resting on a wooden platter and a grey cloth.


Flavorful Roasted Carrots


You tin can never take likewise many easy side dish recipes, particularly when they are this delicious!


These roasted carrots accept a highlight of sweetness, a lightly caramelized too browned flavor, a nice gratuitous herb season.


Roasting carrots just brings the perfect tempting, savory depth to them. That’sec right – a tempting vegetable!


They brand a delicious pairing to only virtually any master dish. And they’re a cracking way to go the kids to consume their veggies, that fair splash of beloved does the play a joke on.


Roasting vegetables is usually my favorite fashion to fix near vegetables in addition to these carrots autumn correct inwards job with that likewise. You’ll never want boiled carrots once more!


It’second a breeze to make these. And here y'all could fifty-fifty cheat when you’re inward a rush as well as but purpose the infant carrots from the shop if you lot desire to skip the peeling together with chopping footstep.



Photo: Shows carrots, parsley, apple cider vinegar, honey, thyme, olive oil, salt and pepper. These are ingredients used to make roasted carrots.


Ingredients You’ll Need to Make Honey Roasted Carrots



  • Carrots: Be certain to follow notes about cut to proper sizes. Thick carrots, or at to the lowest degree their thicker portions demand to live halved.

  • Honey: You tin can accommodate to gustatory modality. If you lot’d prefer y'all can fifty-fifty skip the love together with vinegar.

  • Apple cider vinegar: In a pinch some other type of vinegar would function like scarlet or white wine vinegar.

  • Parsley and thyme: I similar to purpose fresh herbs but if y'all don’t have them on manus simply role 1/iii the master copy amount of dried.

  • Salt in addition to pepper: Season to gustation.


Photo: Collage of four images showing steps to preparing carrots for roasting on a baking sheet.


How to Roast Carrots



  1. Preheat oven to 400 degrees.

  2. Place carrots inward a mound on a eighteen by xiii-inch rimmed baking canvas. Drizzle with olive crude oil and season alongside common salt in addition to pepper too toss to evenly coat. Spread into an fifty-fifty layer.

  3. Roast in preheated oven twenty minutes and so remove from oven.

  4. In a small bowl stir together love in addition to apple tree cider vinegar. Drizzle carrots amongst dear mixture and toss well to evenly coat.

  5. Return to oven as well as roast most 10 to xx minutes longer until tender. For lite browning broiler nigh broiler chemical element for a minute or ii at the stop.

  6. Remove from oven, toss over again as well as sprinkle with fresh parsley in addition to thyme. Serve warm.


How long to roast carrots?



  • At 400 degrees it takes well-nigh 30 – forty minutes to roast carrots that take been cut into chunks (which is what nosotros are doing hither).

  • Whole carrots (with a medium thickness) tin accept nearly xl – 60 minutes to roast to tenderness.


Can I role frozen carrots?



  • No don’t role frozen carrots here.

  • Whenever roasting a vegetable kickoff with fresh vegetables.

  • Frozen will have add together moisture in addition to are blanched in addition to therefor already somewhat soft.


Photo: Roasted carrots shown from the side on a dark baking sheet.


Tips



  • Use a dark baking sheet for if yous desire more than browning together with/or broil almost the stop of baking. We purpose a whopping three pounds of carrots here then they are a niggling crowded too don’t have a lot of room for steam to escape together with therefor dark-brown without a piffling help.

  • Cut carrots as even inward size every bit possible and then they finish upwardly nigh the same fourth dimension. It’sec a trivial tricky hither with those tiny source ends only aim for around the same size.

  • Toss one time throughout baking for even cooking. The outer edges of a baking canvas prepare hotter than the heart.


Roasted Carrots Variations



  • Try with other herbs such equally approximately mint or dill inward place of the thyme.

  • Use lemon or lime inwards place of the vinegar.

  • Season with spices such every bit a curry blend, garam masala, or even a cajun or chili seasoning.

  • Skip the love too vinegar and halfway through cooking toss alongside one/ii cup grated parmesan and 1 Tbsp minced garlic instead.

  • Though whole large carrots are accept the best flavour, make-to-go baby cut carrots volition go besides inwards a pinch equally long as they aren’t thin.


Photo: Overhead angle of roasted carrots in a serving bowl set over a wooden platter.


More Tasty Roasted Vegetable Recipes to Try









Photo: Roasted carrots in a white serving bowl. Carrots are garnished with parsley with a bunch in the background. Bowl is resting on a wooden platter and a grey cloth.


iv.82 from eleven votes





Roasted Carrots with Honey













An slow as well as flavorful manner to cook carrots! Roasting them adds peachy flavour in addition to the beloved as well as vinegar makes them extra delicious. The perfect side dish all ages volition love!




Servings: viii


Prep15 minutes
Cookforty minutes




Ingredients



Instructions

  • Preheat oven to 400 degrees.
  • Place carrots inwards a mound on a 18 by 13-inch rimmed baking canvas. Drizzle alongside olive petroleum and flavour with common salt in addition to pepper in addition to toss to evenly coat. Spread into an fifty-fifty layer.
  • Roast inwards preheated oven twenty minutes then withdraw from oven.
  • In a pocket-sized bowl stir together dearest and apple cider vinegar. Drizzle carrots with love mixture together with toss well to evenly coat.
  • Return to oven in addition to roast until tender, almost x to xx minutes longer. For calorie-free browning broiler virtually broiler element for a minute or two at the end.
  • Remove from oven, toss once more too sprinkle alongside fresh parsley too thyme. Serve warm.


Notes

*Thicker carrots are preferred. If sparse trim roasting fourth dimension as needed.




Nutrition Facts

Roasted Carrots with Honey



Amount Per Serving


Calories 141
Calories from Fat 45



% Daily Value*

Fat 5geight%
Sodium 118mg5%
Potassium 556mgsixteen%
Carbohydrates 23g8%
Fiber 4g17%
Sugar 14g16%
Protein 1g2%

Vitamin A 28560IU571%
Vitamin C 13mg16%
Calcium 61mgsix%
Iron 0.8mgfour%
* Percent Daily Values are based on a 2000 calorie diet.


Nutrition values are estimates solely. See full disclaimer hither.







Photos updated 4/twenty/21.


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