Fried Shrimp

A crispy Fried Shrimp recipe! Flavorful juicy shrimp are breaded with flaky crispy panko breadstuff crumbs and deep fried until but cooked through in addition to perfectly golden chocolate-brown too tender. Easily just equally delicious every bit what y'all’ll detect in whatever eating house!


Close up image of fried shrimp.


Easy Fried Shrimp


A basic recipe that is nigh definitely one of the ultimate ways to brand shrimp! You’ll absolutely dear it together with it may probable get in’sec mode to your list of favorites!


This fried shrimp makes for the ultimate appetizer, impressive party nutrient, or crave-able main dish.


It’second slow to brand together with actually less intimidating than you lot may intend.


You simply go with a basic procedure of breading – coat alongside flour, dip inward egg and so comprehend inward bread crumbs. Then from there shrimp are make to deep-kid.


And to complete y'all tin can simply serve with vibrant fresh lemon wedges for spritzing or your favorite shrimp sauce for dipping. Yum!


Overhead photo of fried shrimp layered on paper towel lined baking sheet.


Fried Shrimp Recipe Ingredients



  • i ane/ii lbs extra big shrimp, peeled together with deveined

  • 1/ii loving cup all-role flour (preferably unbleached)

  • 1 i/2 tsp paprika

  • i/two tsp garlic pulverization

  • Salt as well as freshly earth black pepper

  • two big eggs (or three if needed)

  • ii cups panko breadstuff crumbs

  • Vegetable oil (nigh eight cups)

  • Parsley too lemon wedges for serving (optional)


Scroll downward for printable recipe.


 


Photo of ingredients used to make fries shrimp. Includes shrimp, vegetable oil, panko bread crumbs, flour, eggs, garlic powder, paprika, salt, pepper, parsley and lemon.


How to Make Fried Shrimp



  1. Whisk dry ingredients: Add flour, paprika, garlic powder, salt in addition to pepper to a medium shallow dish and whisk to blend (I use nearly i one/iv tsp common salt in addition to iii/four tsp pepper).

  2. Blend egg white as well as yolks: In a moment medium shallow dish whisk eggs until well blended.

  3. Add panko to a dish: Pour panko into a third shallow dish (a pie plate works well here).

  4. Heat fossil oil in pot: Preheat vegetable oil inward a large pot to 350 degrees spell you lot coat shrimp. Note that shrimp should be moisture on the outside (I role frozen shrimp in addition to upon thawing it’second wet, if not rinse alongside water in addition to drain good otherwise the flour won’t stick inward the side by side pace).

  5. Dredge shrimp through 3 coatings: Dredge shrimp inwards flour mixture on both sides. Transfer to egg mixture too coat on both sides. Then complete past coating inwards panko on both sides, while pressing into panko and then it adheres well.

  6. Fry shrimp inwards batches: Cook shrimp inward batches (no more than than 10 at a time) until merely cooked through. Bring fossil oil dorsum to 350 grade temperature betwixt batches.

  7. Remove shrimp: Use a large spider to remove shrimp from fossil oil as well as transfer to a baking sheet lined amongst 2 layers of paper towels to drain. Repeat process with remaining shrimp.

  8. Serve: Garnish shrimp with parsley if desired, serve alongside lemon wedges as well as your favorite shrimp dip (such equally cocktail sauce, dearest mustard, tartar sauce, sriracha dip, creamy herb etc).


How Long to Fry Shrimp



  • Large to jumbo shrimp only take virtually one to 2 minutes to deep youngster in 350 degree rock oil then monitor closely together with don’t walk away.

  • The time has slight variances but depending on exact size of shrimp in addition to temperature they were earlier beingness added to fossil oil.


Collage of eight photos showing steps of peeling shrimp, making breading, coating shrimp in breading and deep frying.


How to Tell When Shrimp are Done Frying



  • Deep-fried shrimp are a footling trickier to test doneness because you lot can’t come across correct through the coating to the colour of the shrimp.

  • The breading should only be lightly gilt brownish color, and so when you cut 1 of the shrimp in one-half the interior should live opaque white with pinkish/ruby edging.

  • Shrimp should likewise simply shrink lightly inward size and whorl when done.


Photo of fried shrimp after frying on a paper towel lined baking sheet.


Sauces to Pair amongst Fried Shrimp


So many options yous tin can purpose! Here are a few ideas to get you started:



  • Cocktail sauce

  • Tartar sauce

  • Honey mustard

  • Aoili

  • Thousand island dressing

  • Creamy sriracha sauce


Can they live baked instead of fried?



  • For oven fried shrimp you lot could endeavor baking in a 400 degree oven on a wire rack fix over a rimmed baking sheet. They should take almost 7 – ix minutes to cook through.

  • If y'all want a more aureate breading I similar to toss the panko amongst 2 Tbsp rock oil then bake the breadstuff crumbs on a baking sail for most 3 – 4 minutes earlier you lot existence the recipe. Then allow cool earlier coating shrimp.


Close up photo of panko crusted fried shrimp piled on paper towel lined sheet pan.


Helpful Tips for the Best Fried Shrimp Recipe



  • Shrimp should live only lightly wet to start breading, non totally dry out or flour won’t stick.

  • Use a deep child thermometer to reach the proper rock oil temperature for the best consequence.

  • Work to keep that 350 temperature betwixt batches when frying. Meaning let the crude come up dorsum upward to temp earlier adding some other batch of shrimp.

  • Careful non to overcook shrimp or it volition be dry out together with chewy/ rubbery, also be careful not to undercook to avoid whatsoever harmful bacteria.



  • Never small fry frozen shrimp. Always thaw before breading as well as frying. It’s also common cold and firm to breadstuff, it would brown too rapidly before cooking through inwards the eye, in addition to the ice crystals tin can splatter and effort burns.

  • Serve warm together with crispy for the best texture.


Close up photo of shrimp piled on paper towel lined sheet pan.


More Delicious Shrimp Recipes You’ll Love








Close up image of fried shrimp.


v from half dozen votes





Fried Shrimp Recipe













Flavorful juicy shrimp are breaded amongst flaky crispy panko breadstuff crumbs as well as deep fried until just cooked through together with perfectly gold brownish. Easily but as delicious equally what you'll find inwards whatsoever eating house!




Servings: five


Prep25 minutes
Cook10 minutes
Ready in: 35 minutes




Ingredients



Instructions

  • Add flour, paprika, garlic powder, table salt in addition to pepper to a medium shallow dish as well as whisk to blend.***
  • In a second medium shallow dish whisk eggs until well blended.
  • Pour panko into a 3rd shallow dish (a pie plate plant good here).
  • Preheat crude inwards a big pot to 350 degrees piece you lot coat shrimp. Note that shrimp should live lightly wet on the outside, if non rinse amongst H2O in addition to drain well otherwise the flour won't stick inward the side by side step.
  • Dredge shrimp in flour mixture on both sides. Transfer to egg mixture in addition to coat on both sides. Then finish past coating inwards panko on both sides, spell pressing into panko and so it adheres good.
  • Fry shrimp in batches (no more than ten at a time) until cooked through, well-nigh 1 infinitesimal. Bring rock oil back to 350 grade temperature between batches.
  • Use a large spider strainer to take shrimp from fossil oil as well as transfer to a baking canvas lined alongside 2 layers of newspaper towels to drain. Repeat process amongst remaining shrimp.
  • Garnish shrimp amongst parsley if desired, serve amongst lemon wedges together with your favorite shrimp sauce (such as cocktail sauce, love mustard, tartar sauce, sriracha dip, creamy herb etc).


Notes

*In addition to these spices y'all tin add ane/iv - ane/ii tsp cayenne pepper for spicy shrimp.

**You may postulate three eggs. two has been barely enough for me each fourth dimension. I'd merely rather solely function what I necessitate and so if more is needed scissure and whisk a third egg.

***I function nearly 1 one/4 tsp common salt as well as 3/four tsp pepper - non included in nutrition judge.




Nutrition Facts

Fried Shrimp Recipe



Amount Per Serving


Calories 454
Calories from Fat 198



% Daily Value*

Fat 22g34%
Saturated Fat 14g88%
Cholesterol 417mg139%
Sodium 406mgeighteen%
Potassium 242mgseven%
Carbohydrates 30gten%
Fiber 2geight%
Sugar 2g2%
Protein 35g70%

Vitamin A 515IUten%
Vitamin C 18mg22%
Calcium 258mg26%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.


Nutrition values are estimates solely. See total disclaimer here.







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