Creamy Potato Soup

Potato Soup loaded amongst chunks of tender, hearty potatoes as well as made with a rich too creamy soup base of operations. This soup is a reader favorite in addition to for good argue – it’second tardily to brand too absolutely delicious! Top it with cheddar together with bacon and no one volition be able to resist.


Photo: Serving of potato soup shown in a brown bowl set over a decorated white and red plate. Potato soup is garnished with cheddar, bacon and green onions. Wheat bread is shown as a serving suggestion.


The BEST Potato Soup!


This is my thought of the perfect homemade white potato soup! It’s creamy, it’s amazingly filling together with it’sec packed alongside goodness.


Growing up nosotros had a lot of murphy soup. It mightiness have something to make with the fact that my grandparents were Irish potato farmers and so that but got passed down. My mom made it in all likelihood twice a month too like a shot it’s the same for me, particularly during cold wintertime months.


You’ll love that it’second something everyone inward the family unit tin agree on, and even become’sec excited nigh when announced it’s what volition presently wait for dinner.


It’sec besides a real convenient recipe. Most of the ingredients are nutrient staples y'all tin can keep on mitt that don’t spoil quickly. The potatoes, carrots, celery as well as onions shop good for weeks (as well as if yous opt for bacon that keeps cracking in the freezer).


This easy Irish potato soup recipe is i I would deem worthy of your recipe book! It’sec an ultra comforting as well as cozy dish you’ll plow to time in addition to time once more.


Plus it makes slap-up leftovers for lunch the adjacent 24-hour interval if yous happen to take whatsoever left.


Watch the Potato Soup Video!











 


Overhead photo of potato soup in a large red and white pot set over a wooden tabletop with serving suggestions to the side.


Photo of ingredients used to make homemade potato soup. Includes russet potatoes, milk, carrots, celery, yellow onion, flour, sour cream, butter, chicken broth, salt, pepper and optional bacon, green onions, and cheddar cheese.


Creamy Potato Soup Recipe Ingredients



  • Russet potatoes

  • Yellow onion

  • Carrots

  • Celery

  • Low-sodium chicken broth

  • Salt as well as pepper

  • Butter

  • Flour

  • Milk

  • Sour cream

  • Optional toppings (cooked bacon, cheddar cheese, green onions)


Collage of six photos showing steps to making potato soup. Shows simmering potatoes, carrots, celery and onion in chicken broth. Then includes first steps of making roux by melting butter and mixing with flour.


How to Make Potato Soup



  1. Add veggies too broth to pot: Combine diced potatoes, carrots, celery and onions amongst chicken broth inward a big pot in addition to flavor with common salt and pepper to gustation.

  2. Bring to boil: Cover pot too convey to a boil over medium-high heat (it volition take about x minutes to attain a boil).

  3. Let simmer until tender: Once it reaches a boil reduce oestrus to medium too continue to make well-nigh xv – 20 minutes longer until potatoes are rattling soft when pierced alongside a fork.

  4. Prepare white sauce in sort pan: Meanwhile, in a medium saucepan melt butter over medium oestrus, add flour too fix for ane minute patch whisking constantly. While whisking, easy add milk together with fix, stirring constantly until mixture begins thicken.

  5. Combine mixtures: Once potatoes are soft add together thickened milk mixture to Irish potato soup mixture and stir (potatoes should offset breaking downwardly into soup, if non ready a few minutes longer).

  6. Stir inwards sour cream: Add sour cream and mix well.

  7. Finish alongside toppings if desired: Ladle soup into serving bowls, meridian each serving with bacon or ham, cheddar cheese too dark-green onions.


Collage of six images showing continued steps of making potato soup. Includes mixing dairy into roux, then pouring into cooked potato mixture, then finishing with sour cream. Completed potato soup photo.


Helpful Tips



  • Stick with russet potatoes. They aren’t business firm too waxy similar the crimson in addition to yellowish as well as they’ll start to intermission downwardly and make the soup creamy.

  • Measure out the ingredients. If you lot have as well many or as well picayune potatoes it will alter the consistency.

  • Don’t add other herbs or spices. I know that tin can live tempting only the simple flavors are perfect hither.

  • Monitor texture of potatoes as they ready. You want potatoes that are tender merely not completely mushy or y'all’ll take mashed spud soup.

  • For extra gratis flavors add toppings. Cheddar together with bacon are the flavor pairing to potatoes.

  • Try substituting heavy cream or half together with one-half for the sour cream. It is besides such a delicious option.


Variations



  • Try adding a few big handfuls of abrupt cheddar cheese correct into the soup (at the cease off estrus) for a cheddar potato soup.

  • Up the veggies. Include others such as peas or corn.

  • Make it meaty. Add cooked sausage (earth or slices of kielbasa) to the soup. Or get alongside the ham or bacon selection, which you lot can mix right into the soup too.

  • Serve alongside homemade dinner rolls for dipping, making it the ultimately hearty meal!


Close up photo of scoop of potato soup in a laddle.


More Ways to Make Potato Soup



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iv.96 from 313 votes





Potato Soup













One of my get-to soup recipes too a reader favorite! It'second such a creamy, hearty, comforting soup. While the toppings (cheddar, bacon, as well as dark-green onions) are optional I highly recommend them for that loaded baked potato style season!





Servings: five servings


Preptwenty minutes
Cook30 minutes
Ready inward: l minutes




Ingredients

Optional Toppings:

  • Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped light-green onions or chives


Instructions

  • Combine diced potatoes, carrots, celery and onions amongst chicken broth inwards a big pot and flavor amongst common salt and pepper to gustation.
  • Cover pot as well as take to a boil over medium-high heat (it volition accept near x minutes to accomplish a boil).
  • Once it reaches a boil cut estrus to medium together with keep to prepare well-nigh fifteen - twenty minutes longer until potatoes are rattling soft when pierced with a fork.
  • Meanwhile, inwards a medium saucepan melt butter over medium heat, add flour in addition to fix for 1 infinitesimal patch whisking constantly. While whisking, tardily add together milk too make, stirring constantly until mixture begins thicken.
  • Once potatoes are soft add thickened milk mixture to Irish potato soup mixture together with stir (potatoes should commencement breaking downwards into soup).
  • Add sour cream as well as mix good. 
  • Ladle soup into serving bowls, summit each serving with bacon or ham, cheddar cheese as well as light-green onions.


Notes


  • *Try substituting heavy cream or one-half too one-half for the sour cream. It is as well such a delicious choice.

  • Toppings non included inwards nutrition judge every bit these are optional.

  •  Note that the soup volition thicken every bit it rests so if you lot take place to have left overs you lot tin thin amongst a piffling water or milk).





Nutrition Facts

Potato Soup



Amount Per Serving


Calories 441
Calories from Fat 189



% Daily Value*

Fat 21g32%
Saturated Fat 12g75%
Cholesterol 56mg19%
Sodium 486mg21%
Potassium 1177mg34%
Carbohydrates 54geighteen%
Fiber 4g17%
Sugar 12gxiii%
Protein 10gtwenty%

Vitamin A 6155IU123%
Vitamin C sixteen.5mg20%
Calcium 220mg22%
Iron 2.3mg13%
* Percent Daily Values are based on a 2000 calorie diet.


Nutrition values are estimates solely. See full disclaimer here.







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