What could be improve than Oreos, peppermint chips, G&G’sec, and pretzels all mixed together? All of those things mixed together amongst white chocolate! This Christmas Bark recipe makes you experience like a kid inward a candy shop because there are then many sugariness treats all in one topographic point! It’second the perfect holiday process, makes a bully homemade gift, too is perfect for parties!
Why We Love This Christmas Bark Recipe
This white chocolate Christmas bark recipe has go a family favorite over the years. No vacation season goes past without it, too I’one thousand certain your family unit will dear it likewise! Use what you lot like or have on mitt.
Variations on Christmas Pretzel Bark
The slap-up matter about this recipe is that it’s so easy to suit to whatever ingredients you accept on hand. You can purpose milk, dark, or semi-sweetness chocolate instead of white chocolate and any flavour baking chips yous like or have on paw. Any flavour of Oreo works, or endeavour a dissimilar cookie altogether like Biscoff. Add crushed candy canes, candied nuts, dried cranberries, or even marshmallows!
How to Store
Store leftover Christmas bark inwards an airtight container at room temperature for ii-3 weeks. Keep away from excess oestrus or moisture.
How to Freeze
Freeze Christmas bark in unmarried layers separated with wax newspaper inward an airtight container for upward to ii months. Let thaw overnight inward the fridge or at room temperature.
Serving Suggestions
Serve this homemade Christmas bark with homemade eggnog, dull cooker gingerbread lattes, deadening cooker peppermint hot chocolate, or peppermint mudslides and other festive snacks, like Christmas carbohydrate cookies, Gardetto’sec snack mix, Chex Mix, reindeer nutrient, rum balls, hot buttered cheerios, buckeye candies, crockpot turtle candy, or white chocolate haystacks.
When you encounter the irregularly-shaped pieces of chocolate bark, yous realize it kind of resembles large pieces of tree bark. It’sec equally unproblematic every bit that!
Store inward an airtight container at room temp or in a cool place. It volition proceed for ii-3 weeks!
Make sure the chocolate has fully fix before y'all handle it to commencement breaking it upward. But you tin but use your hands to break off pieces, or function a butter knife (or some other utensil) to assist cleft pieces.
Of course the chocolate will melt if it’s kept inwards a topographic point that gets besides warm, but it doesn’t involve to be refrigerated. Room temperature, or a cool, dry place (like your pantry), is fine. However, storing it inwards the refrigerator will continue the chocolate chilled too crisp, so it’s upwardly to yous!
This recipe is pretty foolproof since nosotros’re using baking chips too baking bars, which are already tempered. But if your chocolate isn’t hardening upwardly afterwards an 60 minutes inwards the refrigerator, it’s likely that it needs to be re-tempered. Follow this take to chocolate tempering to re-temper the chocolate.
Yes! After the chocolate has fully cooled in addition to been broken into pieces, home it inward a freezer-rubber container. It helps to adjust pieces in layers, separated past wax newspaper. Freeze upwards to ii months. It can thaw inwards the refrigerator or at room temp.
More Christmas Treat Recipes To Try
- Gingerbread House Bark
- Peppermint Bark
- Peanut Butter Chocolate Chip Cookie Bark
- Saltine Cracker Toffee
- White Chocolate Pretzels
- Christmas Crack
- Caramel Pretzels
- Chocolate Covered Pretzels