This former-fashioned Candied Sweet Potatoes recipe alone requires three ingredients, then it’sec super easy to brand! Slices of sweet potatoes are coated in a sugariness as well as buttery glaze, so baked inward the oven until soft as well as oral fissure-wateringly delicious. This classic sugariness Irish potato side dish is a must for Thanksgiving!
What’s inward this Candied Sweet Potatoes recipe?
You alone need three basic ingredients to brand candied sugariness potatoes (addition a pinch of salt). It’sec such an slow recipe, as well as sure to please everyone at the tabular array.
- Sweet Potatoes: This vegetable is the star of this side dish.
- Butter: Use salted butter to brand the “candy” mixture–it creates a rich in addition to buttery sauce!
- Powdered Sugar: I prefer confectioner’second carbohydrate for the sauce because it’s light and doesn’t get grainy.
- Salt: Just a pinch to remainder the flavors.
Pro Tip: Boil the potatoes whole, and then skin too piece afterwards they’ve cooled.
Variations on Baked Candied Sweet Potatoes
These slowly candied sugariness potatoes are such a uncomplicated recipe–you lot don’t take much to make them gustation good! But if yous similar, y'all can add some other ingredients into the sauce, similar vanilla extract, maple syrup, or orange zest. You tin likewise sprinkle something on summit earlier baking, like cinnamon (or nutmeg or allspice), chopped pecans, or fresh rosemary or thyme.
Slices of sweet potatoes are cooked inwards a glaze, made of butter together with saccharide, that gives them a “candied” issue, similar caramelization. They sense of taste rich, buttery, together with sweet.
Yes! You tin can boil sugariness potatoes whole, amongst the skin nevertheless on. Peel as well as piece them afterward boiling, when they are softer together with easier to hold.
Making the glaze for these candied sugariness potatoes is simple. Just melt butter inwards a saucepan, so whisk in a bit of carbohydrate together with salt until everything is fully melted and combined.
This sugariness white potato recipe solely takes 25-xxx minutes to bake inward the oven at 450°F. Boiling them commencement keeps the oven-time downwardly!
Cut the sweetness potatoes into 1/two inch slices. This is the perfect thickness to make them soft as well as tender–thicker in addition to they’d require to cook longer, thinner too they’ll become likewise mushy.
Yams are a unlike type of potato, alongside white flesh too brown peel. However, sweetness potatoes are frequently sold equally “yams”, and then in North America, you’ll probable end upward amongst the same thing. That means candied yams are oftentimes the same affair every bit candied sugariness potatoes.
How to Store and Reheat
Store leftover candied sweetness potatoes inward an airtight container in the fridge for upwardly to five days. Reheat inward a 350°F oven covered amongst foil for xx-thirty minutes, or until warmed through.
How to Freeze
Freeze these candy sugariness potatoes inwards an airtight container or Ziplock purse for upwardly to 3 months. Let thaw overnight inward the fridge earlier reheating.
Serving Suggestions
These baked candied sweetness potatoes are a classic Thanksgiving side dish that pairs beautifully alongside Thanksgiving turkey, stuffing, homemade cranberry sauce, green edible bean casserole, creamed corn, ambrosia salad, and the residual of your vacation favorites.
