Breakfast Hash – Made alongside pre-shredded hash brown potatoes, rich eggs too ham, flavorful cheddar, fresh bell pepper, onion as well as herbs. It’second a comforting, casserole-like, all cooked inwards ane skillet, homestyle dish that everyone will love!
Easy Breakfast Hash
This is a fantastic savory breakfast simply also makes an splendid dinner likewise! It’second incredibly tardily too perfectly hearty as well as satisfying.
Truly it’sec simply stick-to-your-ribs proficient food!
It’s also a versatile recipe alongside lots of options to swap out ingredients (such as using cooked sausage inwards place of ham) or add seasonings you lot bask (such every bit cajun seasoning).
It may soon go 1 of those recipes that you’re family enjoys then much y'all’ll accept it memorized. And there’second really not a whole lot to it, simply more or less basic ingredients yous tin can always keep stashed inwards your refrigerator.
If you lot actually desire to get all out couplet it amongst buttermilk pancakes – finished alongside blueberry syrup and whipped cream of course!
Breakfast Hash Recipe Ingredients
- Butter
- Refrigerated shredded hash chocolate-brown potatoes
- Cooked ham
- Red bell pepper
- Yellow onion
- Eggs
- Salt and pepper
- Cheddar cheese
- Parsley
Scroll downwards for amounts, total recipe as well as print choice.
How to Make Breakfast Hash
- Melt butter inward hot skillet: Melt iii Tbsp butter inward a 12-inch form iron skillet (or other heavy skillet) over medium-high rut.
- Saute pepper in addition to onion: Add bell pepper as well as onion as well as saute three minutes.
- Brown hash browns: Toss potatoes inwards with the bell pepper mixture and so spread into an even layer, flavor alongside salt as well as pepper to taste. Let fix tossing solely occasionally until starting to dark-brown nigh half-dozen to 7 minutes.
- Heat ham in mixture, push mixture to side: Toss inwards ham too prepare until potatoes are tender, virtually 3 minutes longer. Push potatoes to 1 side of the pan. Reduce heat to depression.
- Pour in eggs in addition to scramble: Melt remaining one/2 Tbsp butter in empty half of skillet and so pour in eggs. Season alongside table salt too pepper as well as make as well as scramble until eggs are but prepare as well as no longer runny.
- Add cheese: Toss mixtures together, sprinkle alongside cheese and toss but a few times.
- Finish with parsley: Sprinkle with parsley and serve warm.
Variations
- Use cooked sausage or chorizo inwards place of ham. Start amongst virtually 12 oz, so ready as well as crumble inward a skillet (earlier beginning with this recipe) until it’second cooked through in addition to drain fatty – or use the fat inwards place of butter.
- Add other vegetables such as spinach, mushrooms, tomatoes etc.
- Try amongst other expert melting cheeses such as Swiss, provolone, Muenster etc.
- Sprinkle with spices to sense of taste. Cajun seasoning is a good pick or single spices such as paprika, garlic pulverization or cayenne pepper.
- Use olive crude oil inward place of butter if preferred.
- Trade yellow onion for cherry onion or fifty-fifty light-green onions.
- Add diced avocado over servings.
- Use the breakfast hash as filling inward breakfast tacos. Just add salsa or pico de gallo!
- I prefer the shredded hash dark-brown potatoes but the cubed potatoes should go nifty too. If yous can’t find the refrigerated hash browns frozen should work also, merely follow their specific cooking guidelines.
Storage together with Reheating Instructions
- If y'all accept leftovers store inward the fridge inward an airtight container upwardly to 3 days.
- Reheat individual portions inward the microwave on a microwave safe plate on 50% ability until heated through.
More Classic Breakfast Favorites to Try
Breakfast Hash
Made with pre-shredded hash brownish potatoes, rich eggs, flavorful cheddar, fresh bell pepper, onion together with herbs. It'second a comforting, casserole-similar, all cooked inward 1 skillet, homestyle dish that everyone volition dear!
Servings: four
Ingredients
- 3 i/ii Tbsp butter, divided
- i medium ruby bell pepper, chopped (i 1/four cups)
- ane/two cup chopped yellowish onion
- one (xx oz) pkg. refrigerated shredded hash brown potatoes
- 8 oz. chopped cooked ham*
- half dozen large eggs, lightly beaten to blend whites together with yolks
- Salt too freshly ground dark pepper, to taste
- three/iv cup shredded cheddar cheese
- two Tbsp chopped parsley
Instructions
- Melt three Tbsp butter inward a 12-inch shape Fe skillet (or other heavy skillet) over medium-high oestrus.
- Add bell pepper in addition to onion together with saute iii minutes.
- Toss potatoes in alongside the bell pepper mixture and then spread into an even layer, flavour alongside salt too pepper to gustation. Let ready tossing solely occasionally until starting to brownish about six to vii minutes.
- Toss inwards ham too ready until potatoes are tender, nigh iii minutes longer. Push potatoes to ane side of the pan. Reduce heat to depression.
- Melt remaining ane/2 Tbsp butter inward empty one-half of skillet then pour inwards eggs. Season amongst table salt and pepper in addition to prepare and scramble until eggs are just fix and no longer runny.
- Toss mixtures together, sprinkle alongside cheese together with toss just a few times.
- Sprinkle with parsley too serve warm.
Notes
- *Most all ham from the grocery store volition live pre-cooked and then y'all shouldn't necessitate to prepare it before paw. Just cheque the packaging label. I similar to use ham from a leftover ham roast or a ham steak.
- If desired serve amongst ketchup or hot sauce.
Nutrition Facts
Breakfast Hash
Amount Per Serving
Calories 510
Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 14g88%
Trans Fat 1g
Cholesterol 369mg123%
Sodium 1018mg44%
Potassium 839mg24%
Carbohydrates 31g10%
Fiber 3gthirteen%
Sugar 3giii%
Protein 29g58%
Vitamin A 2713IU54%
Vitamin C 84mg102%
Calcium 233mg23%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates only. See total disclaimer here.