This Tuscan Chicken recipe features crispy, seasoned chicken breasts inward a creamy Parmesan sauce amongst sun-dried tomatoes together with spinach. It’second a classic Italian dish yous’ll dearest eating for dinner, too it’sec and so uncomplicated to make. The creamy sauce is just irresistible!
What’sec in This Tuscan Chicken Recipe?
- Chicken Breasts: Use boneless, skinless breasts in addition to lightly pound them to an even thickness.
- Italian Seasoning: Adds an herbal season to both the chicken together with the sauce.
- Salt + Pepper: Enhance the overall flavour of the dish.
- All-Purpose Flour: Helps to dark-brown the chicken too thicken the sauce.
- Parmesan Cheese: Adds a salty too umami season to the chicken in addition to the sauce.
- Butter: European-style butter contains extra fat. This helps the chicken brown without burning too enriches the sauce.
- Garlic: Minced fresh garlic adds an earthy flavour to the sauce.
- Lord's Day-Dried Tomatoes: Add a wonderfully rich umami season to the sauce.
- Heavy Cream: Makes the sauce creamy together with rich.
- Chicken Broth: Adds umami flavor to the sauce too helps make the perfect consistency.
- Baby Spinach: Wilts to create the perfect texture together with flavour inwards the sauce.
Notes from the Test Kitchen
- Scraping the bottom of the pan piece making the sauce is ane of our favorite ways to infuse extra flavor into the sauce with zip extra go. Put about travail into it!
- If you lot prefer night heart and soul, we also tested this recipe using chicken thighs. Watch the internal temperature closely, merely it industrial plant good together with is as as delicious.
Variations on Creamy Tuscan Chicken
If you want to add together more than vegetables to your Tuscan chicken dish, or but substitute something for the spinach as well as tomatoes, in that location are plenty of options. Kale makes a groovy replacement for the spinach. It’s much heartier and will add together more texture compared to the spinach. Artichoke hearts would brand a delicious add-on. Drain too chop into seize with teeth-sized pieces. Mushrooms will accept a similar texture to sun-dried tomatoes, then they are a practiced substitute (though of course, they taste dissimilar).
Recipe
Tuscan Chicken Recipe
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts lightly pounded to fifty-fifty thickness
- ane teaspoon Italian Seasoning
- Kosher common salt and freshly earth dark pepper
- 4 tablespoons all-role flour
- three tablespoons freshly grated Parmesan cheese
- two tablespoons European-fashion butter
For the Sauce
- ¼ loving cup European-way butter
- 4 cloves garlic minced
- eight.5 ounces sun-dried tomatoes drained too rinsed (i jolt)
- ane tablespoon all-function flour
- ½ cup heavy cream
- 1 cup depression-sodium chicken broth
- ½ loving cup freshly grated Parmesan cheese
- one teaspoon Italian seasoning
- ¼ teaspoon ground black pepper
- i cup babe spinach chopped
- Chopped fresh parsley optional, for garnish
Instructions
- Season each side of each pounded chicken breast amongst Italian Seasoning together with common salt and pepper.4 boneless, skinless chicken breasts, Kosher salt together with freshly earth dark pepper, ane teaspoon Italian Seasoning
- Combine flour in addition to grated parmesan inwards a shallow bowl. Dredge each chicken chest inwards the flour mixture, coating both sides.four tablespoons all-function flour, three tablespoons freshly grated Parmesan cheese
- Heat a big skillet over medium-high heat. Add the ii tablespoons butter in addition to stir/melt.ii tablespoons European-way butter
- Cook the chicken (inwards batches if necessary) for iv-5 minutes per side or until its fully cooked (165°F in the center together with no longer pinkish) together with browned on both sides. Remove from the skillet in addition to home on a plate. Cover amongst foil.
- Return the skillet to medium-high estrus, as well as add together the remaining ¼ loving cup butter. Use a wooden spoon to scrape the bottom of the pan as the butter melts. The brownish bits hold a lot of flavour, and so no need to withdraw them.¼ loving cup European-fashion butter
- Add the garlic as well as sun-dried tomatoes together with cook for i-2 minutes or until fragrant.iv cloves garlic, viii.v ounces Sun-dried tomatoes
- Whisk inwards the flour as well as permit to thicken for or so 1 infinitesimal.i tablespoon all-function flour
- Whisk inward the heavy cream, chicken broth, parmesan cheese, Italian seasoning, as well as pepper. Stir to combine.½ cup heavy cream, one loving cup low-sodium chicken broth, ½ cup freshly grated Parmesan cheese, 1 teaspoon Italian seasoning, ¼ teaspoon earth black pepper
- Add the spinach together with reduce oestrus to simmer. Allow to ready until the sauce slightly thickens too the spinach wilts.ane loving cup baby spinach
- Add the chicken dorsum into the skillet too plow to coat inward the sauce. Allow to proceed to simmer until the chicken is heated through, ii-3 minutes. Garnish amongst fresh parsley.Chopped fresh parsley
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Becky’second tips
- Cook your chicken in batches if postulate live, and so you don’t overcrowd your pan.
- You can too purpose chicken thighs. Make sure to check doneness.
- You tin check the doneness of your chicken past inserting a meat thermometer into the thickest part of the chicken – it should read at to the lowest degree 165°F.
- After cooking the chicken in addition to merely earlier making the sauce, purpose a wooden spoon to scrape the bottom of the pan as the butter melts. The chocolate-brown bits concord a lot of season, and then no involve to withdraw them.
- Heavy cream volition make the thickest richest sauce.
- Garnish with fresh parsley.
Storage: Store Tuscan chicken inward an airtight container inwards the refrigerator for upwards to three days or in the freezer for upward to three months.
Nutrition Information
Serving Suggestions
The creamy Parmesan sauce makes this perfect for serving along amongst pasta. Cook upward roughly penne, spaghetti, or your favorite noodle, too peak each plate amongst a chicken chest too plenty of sauce.
You can as well serve it amongst roasted mushrooms or about roasted garlic. Start alongside a chicken Caesar salad, or a bowl of Zuppa Toscana, together with yous’ll take a beautiful eating place-style meal.
How to Make Tuscan Chicken Step by Step
Season the Chicken: Season each side of 4 large pounded chicken breasts with ane teaspoon of Italian Seasoning together with salt in addition to pepper to sense of taste.
Dredge the Chicken: Combine iv tablespoons of all-function flour together with three tablespoons of grated Parmesan cheese inward a shallow bowl. Dredge each chicken breast in the flour mixture, coating both sides.
Cook the Chicken: Heat a big skillet over medium-high heat. Add inward ii tablespoons butter too stir/melt. Cook the chicken (in batches if necessary) for iv-v minutes per side, or until it is fully cooked (165°F inward the center together with no longer pinkish) together with browned on both sides. Remove from the skillet in addition to home on a plate. Cover with foil.
Sauté the Tomatoes: Wipe the skillet clean, in addition to return the skillet to medium-high rut. Add the remaining ¼ of cup butter. Use a wooden spoon to scrape the bottom of the pan every bit the butter melts. The dark-brown bits concur a lot of season, so no need to take away. Add the iv cloves of minced garlic as well as eight.5 ounces of drained and rinsed Sun-dried tomatoes too prepare for ane-ii minutes or until fragrant. Whisk in one tablespoon of all-use flour in addition to let to thicken for around ane minute.
Add the Cream: Whisk inward ½ cup of heavy cream, i cup of depression-sodium chicken broth, ½ of Parmesan cheese, i teaspoon of Italian seasoning, and ¼ teaspoon of black pepper. Stir to combine.
Add the Spinach: Add ane cup of babe spinach and trim heat to simmer. Allow to prepare until the sauce slightly thickens and the spinach wilts.
Simmer the Chicken: Add the chicken dorsum into the skillet in addition to turn to coat in the sauce. Allow to proceed to simmer until the chicken is heated through, two-3 minutes. Garnish alongside fresh parsley.
How to Store too Reheat
Store leftover Tuscan chicken an airtight container as well as refrigerate inside 2 hours of cooking. Cooked chicken volition live safety in the fridge for upwardly to 3 days. Reheat on the stovetop for best results. You can mix inward more or less more than heavy cream to freshen upwards the Parmesan sauce.
How to Freeze
Freeze Tuscan chicken inwards an airtight container for upward to iii months. Let thaw overnight inward the refrigerator before reheating.
