Take the stress out of cooking your Christmas repast this year, alongside this amazing Sheet Pan Christmas Dinner. Seasoned spiral ham is cooked alongside homemade Parker family rolls together with prosciutto-wrapped asparagus for a fuss-gratuitous Christmas ham dinner the whole family unit volition honey.
Why We Love This Christmas Ham Dinner Recipe
Brown sugar glazed ham is cooked on a sail pan with prosciutto-wrapped asparagus in addition to homemade Parker household rolls for a delicious feast that volition easily serve iv people.
- Easy. Everything is baked together on a single sheet pan so that you lot can save yourself close to cleanup fourth dimension.
- Flavorful. The ham is glazed inwards fresh spices together with dark-brown sugar for a sweet-together with-salty flavour, the prosciutto adds a delicious savory season to the asparagus, together with the Parker House rolls are a classic pairing.
- Low-Key. Christmas doesn’t take to be a stressful matter! Make this sheet pan dinner and enjoy it amongst but your closest family members.
Variations on Ham Dinner for Christmas
I beloved how easily this dish comes together! Each element complements the remainder perfectly! If you’re looking for a dissimilar flavor ham glaze, endeavor apple tree ginger glazed ham, orangish beloved glazed ham, or honey mustard maple glazed ham. Yum!
How to Store in addition to Reheat
Store leftover sheet pan Christmas dinner covered with foil inwards the refrigerator for upward to iv days. Reheat inwards a 360°F oven for well-nigh x minutes, or until warmed through.
How to Freeze
Freeze the components of this canvas pan Christmas dinner individually wrapped inward airtight containers for upwardly to three months. Let thaw overnight inward the refrigerator earlier reheating.
Serving Suggestions
This Christmas ham dinner is a bully repast all past itself, but you lot tin can easily serve it with other holiday favorites like Cranberry Sauce, Butternut Squash Stuffing, too close to creamy ham gravy.
And no dinner is complete without dessert! Whip up a Christmas classic, similar Raisin Pie, Peppermint Cheesecake Brownies, Pecan Pie Bars, or Gingerbread Pudding Cake.
I opted for a pre-cooked, unseasoned spiral ham. If your ham is not pre-cooked, brand sure the internal temperature reaches 145°F.
My favorite form of prosciutto is prosciutto di Parma, simply Cittero prosciutto too plant.
If you prefer to role pre-made rolls rather than homemade yous absolutely can. Just add them to the canvass pan during the last 5 minutes of cooking to warm them through to serve.
To reheat whatsoever leftover ham, tightly lightly alongside foil together with place in a preheated oven at 360°F. Cook for x minutes per pound til the internal temperature reaches 135-140°F.
More Holiday Sheet Pan Meals To Try
- Sheet Pan Thanksgiving Dinner with Turkey Roulade
- Sheet Pan Thanksgiving Dinner alongside Turkey Breast
- Sheet Pan Easter Dinner with Ham
- Sheet Pan Easter Dinner amongst Lamb
Recipe
Sheet Pan Christmas Dinner Recipe (Christmas Ham Dinner)
Ingredients
For the Parker House Rolls
- ¾ cup milk 170 grams, warm (100-110°F)
- two teaspoons active dry yeast half-dozen grams
- iv tablespoons unsalted butter 57 grams, divided (½ stick)
- one big egg 100 grams
- two½ cups all-use flour 300 grams
- one teaspoon kosher table salt 3 grams
For the Ham
- four pound boneless spiral ham
- ¼ cup chocolate-brown sugar
- 1 teaspoon minced fresh thyme
- one teaspoon minced fresh garlic
For the Prosciutto Wrapped Asparagus
- three ounces thinly-sliced prosciutto (about eight pieces)
- ½ pound asparagus woody ends trimmed
- ane teaspoon olive crude oil
Recommended Equipment
- Kitchen Scale (optional, for the rolls)
Instructions
For the Parker House Rolls
- Add the milk to a medium bowl too sprinkle over the yeast. Set aside for 5 minutes, or until the yeast has bloomed.¾ loving cup milk, ii teaspoons active dry yeast
- Add ii tablespoons of melted butter along alongside the egg. Whisk to combine.four tablespoons unsalted butter, ane large egg
- Add the flour together with table salt and stir them into the moisture ingredients with a dough whisk or wooden spoon.two½ cups all-role flour, ane teaspoon kosher common salt
- When a shaggy dough forms, transfer the dough to a clean surface too knead until the dough is smooth, virtually 2 minutes.
- Set the dough aside to rise inward a warm place until doubled in size, most 1 hr.
- Punch the dough downwardly as well as whorl it into a ½-inch thick rectangle. Cut the dough into rectangles that are about 1 inch broad as well as three inches long.
- Brush the rolls alongside the remaining melted butter together with scroll them into circles. Repeat amongst the remaining pieces of dough.
- Leave the rolls inwards a warm home to ascent once more spell you lot par-bake the ham.
For the Ham
- Preheat oven to 375°F.
- In a pocket-size bowl, combine the brownish carbohydrate, thyme, in addition to garlic. Rub the mixture all over the ham.¼ loving cup brownish saccharide, i teaspoon minced fresh thyme, one teaspoon minced fresh garlic, 4 pound boneless spiral ham
- Create a small foil bowl, simply big plenty to concur the ham. Place the bowl on the canvass pan together with then place the ham in the bowl.
- Cover the ham amongst foil in addition to bake for thirty minutes.
For the Prosciutto Wrapped Asparagus
- Slice the prosciutto inward half vertically so yous have sparse strips.three ounces thinly-sliced prosciutto
- Trim the woody ends from the asparagus in addition to wrap each slice amongst 1 slice of prosciutto. Set aside until fix to purpose.½ pound asparagus
Assembly & Final Bake
- Once the ham has par-baked, create a foil bowl that is big plenty to concur all of the rolls– it should live virtually ¼ the size of your baking canvass.
- Add the rolls to the bowl too brush the tops with any remaining melted butter.
- Bake for some other xv minutes.
- Finally, add together the prosciutto-wrapped asparagus to the canvass pan together with drizzle them amongst olive crude oil.1 teaspoon olive petroleum
- Bake for a final x-12 minutes, or until the asparagus is tender as well as the rolls are gilded chocolate-brown.
- Slice the ham as well as serve with asparagus and rolls.
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Becky’second tips
- Don’t skip the rise time for the bread rolls, this volition allow them to get low-cal and fluffy.
- I use a chocolate-brown sugar glaze on this ham, but you tin use your favorite glaze.
Storage: Store canvass pan Christmas dinner covered with aluminum foil in the refrigerator for upwardly to four days, or freeze private components in airtight containers or Ziplock bags for upwards to three months.
Nutrition Information
How to Make a Sheet Pan Christmas Dinner Step past Step
For the Parker House Rolls
Bloom the Yeast: Add ¾ loving cup of warm milk to a medium bowl in addition to sprinkle over two teaspoons of active dry out yeast. Set aside for 5 minutes, or until the yeast has bloomed.
Make the Dough: Add 2 tablespoons of melted unsalted butter along with one large egg. Whisk to combine. Add two½ cups of all-purpose flour as well as one teaspoon of kosher salt together with stir them into the moisture ingredients amongst a dough whisk or wooden spoon.
Proof the Dough: When a shaggy dough forms, transfer the dough to a clean surface together with knead until the dough is smooth, almost two minutes. Set the dough aside to ascension in a warm home until doubled inwards size, almost 1 hr.
Cut the Dough: Punch the dough downwardly too whorl it into a ½-inch thick rectangle. Cut the dough into rectangles that are some i inch broad as well as iii inches long.
Shape the Dough: Brush the rolls alongside the remaining 2 tablespoons of melted butter and roll them into circles. Repeat alongside the remaining pieces of dough. Leave the rolls in a warm place to rising once more while you par-bake the ham.
For the Ham
Season the Ham: Preheat your oven to 375°F. In a pocket-size bowl, combine ¼ loving cup of brown saccharide, ane teaspoon of minced fresh thyme, too 1 teaspoon of minced fresh garlic. Rub the mixture all over a 4-pound boneless spiral ham.
Bake the Ham: Create a pocket-size foil bowl, but big enough to hold the ham. Place the bowl on the canvas pan in addition to so home the ham in the bowl. Cover the ham with foil in addition to bake for xxx minutes.
For the Prosciutto Wrapped Asparagus
Slice the Prosciutto: Slice three ounces of prosciutto inwards one-half vertically then you lot have thin strips.
Wrap the Asparagus: Trim the woody ends from ½ pound of asparagus spears too wrap each piece amongst one piece of prosciutto. Set aside until make to use.
Assembly & Final Bake
Add the Rolls: Once the ham has par-baked, create a foil bowl that is large enough to concur all of the rolls– it should be almost ¼ the size of your baking canvass. Place the rolls inward the bowl as well as brush the tops alongside whatsoever remaining melted butter.
Add the Asparagus: Bake for some other xv minutes. Finally, add together the prosciutto-wrapped asparagus to the canvas pan as well as drizzle them with i teaspoon of olive fossil oil.
Bake in addition to Serve: Bake for a concluding x-12 minutes, or until the asparagus is tender in addition to the rolls are gilded dark-brown. Slice the ham in addition to serve amongst asparagus as well as rolls.
