Pumpkin Brownies are the perfect mix of 2 of my favorite desserts: brownies in addition to pumpkin pie! These Halloween brownies function a boxed brownie mix of your choice with a layer of pumpkin inward the centre to create something super fun as well as delicious. And they await really pretty as well!
What’sec in this Pumpkin Brownie Recipe?
Pumpkin Brownies are the perfect blend of chocolate too pumpkin. This slow fall dessert recipe is a boxed mix modification that turns ordinary brownies into amazing pumpkin treats!
- Brownie Mix: You can purpose any brownie mix y'all like (I used Ghirardelli), then you’ll live next instructions based on the 1 you lot choose. The box volition enjoin you how to cook the brownie batter in addition to what temperature yous should purpose in the oven. I’ll assistance yous out amongst the residual!
- Water: Use the sum stated on the box of mix yous buy to hydrate the dry brownie mix.
- Vegetable Oil: Adds wet and makes the brownies tender. Again, use the sum listed on the box.
- Egg: Adds structure to the brownies. Most boxed mixes telephone call for but i egg, only double-bank check to be sure!
- Chocolate Chips: I similar to add together approximately chocolate chips to the brownie mix to make them a petty more chocolatey. You can purpose whatsoever sort of chips you lot like, including white chocolate or cream cheese!
- Pumpkin Puree: This is going to pass us that classic pumpkin pie flavour. Make certain to purpose 100% pumpkin puree, non pumpkin pie filling!
- Cream Cheese: Gives the filling construction and makes it simply a bit tangy, like my favorite pumpkin pie cheesecake.
- Granulated Sugar: Sweetens the pumpkin layer.
- Pumpkin Pie Spice: Adds that classic spiced season to the brownies.
Pro Tip: Some commenters have noted that they plant the pumpkin filling to be a fleck also tangy. If yous’d similar yours less tangy, add an extra tablespoon of sugar!
Halloween Brownies
These brownies are and so fun together with festive for Halloween alongside their vivid orangish and deep chocolate-brown (virtually dark!) colour. Add just about colorful sprinkles on elevation or crushed-upwards candies to make them even more than festive!
Sure! If yous’re wanting a more homemade gustation, experience free to make your ain brownies from scratch! For a gluten-costless version, function my homemade gluten costless brownie recipe.
Sure! If you lot don’t accept whatsoever eggs around, add ¼ cup of pumpkin puree for each egg called for inwards the brownie mix. This volition add together fifty-fifty more than delicious pumpkin season!
Your filling mightiness live a scrap too sugariness if you accidentally buy pumpkin pie filling instead of puree. If this happens, don’t use the carbohydrate or spices that the filling calls for, or it will be mode likewise sweet.
Brownies make not need to be stored inward the fridge. In fact, doing so volition take moisture together with power merely make them harder as well as more crumbly. They are best stored at room temperature, as well as volition stay fresh for iii-four days merely fine. Seal them properly to ensure they stay soft and moist.
How to Store
Store leftover pumpkin brownies inward an airtight container at room temperature for upwards to four days. They volition proceed for upward to one week inwards the refrigerator just may lose roughly of their moisture over time. Enjoy at room temperature or gently warmed inwards the microwave.
How to Freeze
Freeze pumpkin brownies whole or cut into individual slices tightly wrapped inward 2 layers of plastic roll and i layer of aluminum foil for upwards to 3 months. Let thaw overnight in the refrigerator before enjoying.
Serving Suggestions
Serve these tasty Halloween brownies alongside more or less festive graveyard cupcakes, Oreo spiders, or Halloween Chex mix. Or serve them more than just with a scoop of pumpkin ice cream too close to chocolate sauce or magic crush.
v-Star Review
“I made these on vii Sep 2021, just as written, zippo curt of x stars! They are fantabulous, in addition to very slow to make! My family loved these. When I go dwelling (side by side calendar month, Thailand) I volition brand these with fresh pumpkin in addition to a homemade brownie mix.” – Lee Thayer
Recipe
Pumpkin Brownies
Ingredients
For the Brownies
- 18 ounces brownie mix 510 grams, Ghirardelli recommended
- ¼ cup water 57 grams
- ⅓ cup vegetable oil 67 grams
- one large egg fifty grams
- ½ loving cup semisweet chocolate chips 85 grams
For the Pumpkin Layer
- vii.v ounces pumpkin puree 213 grams (½ tin) – non pumpkin pie filling!
- 6 ounces cream cheese 170 grams, room temperature (¾ brick)
- 3 tablespoons granulated sugar 38 grams (run into Federal Reserve note)
- 1 tablespoon pumpkin pie spice ix grams
Recommended Equipment
- Kitchen Scale (optional)
- viii×8-inch Baking Pan
Instructions
- Preheat oven according to box mix (325°F for Ghirardelli). Spray an eight×eight-inch baking pan alongside nonstick spray. Set aside.
- In a medium bowl, brand the brownie mix according to the directions on the box. Above are the ingredients for Ghirardelli Double Chocolate Brownies. Adjust ingredients to match your box mix. Add the chocolate chips to the brownie mix as well as set aside.18 ounces brownie mix, ¼ loving cup water, ⅓ cup vegetable oil, i big egg, ½ loving cup semisweet chocolate chips
- In a medium bowl, mix the pumpkin, cream cheese, carbohydrate, too pumpkin pie spice together until very shine.seven.5 ounces pumpkin puree, vi ounces cream cheese, 3 tablespoons granulated saccharide, ane tablespoon pumpkin pie spice
- Pour one-half of the brownie mix into the prepared pan in addition to spread out so the entire bottom of the pan is covered.
- Spoon the pumpkin filling onto the brownie batter in chunks or spread it out evenly, then comprehend the pumpkin with the balance of the brownie batter too polish out the tiptop.
- Now y'all're make to bake! I added x minutes to the directions on the box (cooked for fifty minutes for my pan size). Since you're adding quite a bit of depth alongside the pumpkin mix, you lot'll ask to prepare longer.
- Let the brownies cool earlier slicing together with serving.
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Becky’s tips
- Note: Some commenters have noted that they plant the pumpkin filling to live a scrap too tangy. If yous’d similar yours less tangy, add an extra tablespoon of carbohydrate!
- Preheat your oven to whatever it says on the brownie mix box. 350°F is a skillful go-to temperature.
- I similar to add together around chocolate chips into the brownie mix to make them a lilliputian more chocolatey. You can role whatsoever sort of chips you similar!
- Be certain to spray the baking pan alongside nonstick spray; this will go far MUCH easier to go them out afterwards without ruining them.
- Pour one-half of the brownie mix into the pan in addition to spread out and then the entire bottom of the pan is covered. Then add inward the layer of pumpkin puree (spread it out evenly, or only add spoonfuls of it). Lastly, pour the balance of the brownie batter over the pumpkin in addition to shine it out.
- Add most x minutes to the baking fourth dimension listed on the box. Since you lot’re adding quite a fleck of depth with the layer of pumpkin, y'all’ll involve to prepare them a chip longer.
- To cheque if brownies are done, dip a fork into the eye of the brownies. If the fork comes out make clean, they are done. If at that place’s some batter on it, put them dorsum inward to cook a little scrap longer. Cook in increments of a distich of minutes, so check once more.
Storage: Store pumpkin brownies in an airtight container at room temperature for upwardly to four days or inward the freezer for up to 3 months.
Nutrition Information
More Brownie Recipes We Love
- Strawberry Brownies
- Peppermint Cheesecake Brownies
- Peanut Butter Brownies
- Caramel Cream Cheese Brownies
- Ferrero Rocher Brownies