An amazingly delicious, former fashioned Applesauce Cake recipe! It’second a super soft and moist cake, similar to carrot cake merely rather with a low-cal apple season in addition to plenty of fall spices!
An Easy Applesauce Cake Recipe
Who tin can resist a uncomplicated, flavorful, homestyle cake just similar Grandma would accept made? This cake is but that!
It’s brimming alongside applesauce, generously speckled amongst warm spices throughout, in that location’sec only enough sugariness, together with it’s all balanced with a rich cream cheese frosting to shine it off.
It’s an autumn cake worthy of celebrations, bringing to the holiday dinner parties, overnice for gifting, or simply a peachy applesauce snack cake to have inward the fridge to bask later on dinner throughout the week.
You’ll detect it’s so good inwards fact that it really doesn’t even require a frosting if you aren’t feeling upwardly to it. That’sec right, a cake and then expert yous tin fifty-fifty skip the frosting!
A luscious cake that volition take you lot savoring every tempting bite!
Watch the Video!
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Applesauce Cake Recipe Ingredients
FOR THE CAKE
- 2 i/iv cups (318 g) all-role flour (scoop and degree to measure out)
- one tsp baking soda
- one tsp baking powder
- 3/four tsp salt
- ii tsp ground cinnamon
- one tsp ground ginger
- 1/two tsp ground nutmeg
- 1/4 tsp earth allspice
- three/iv loving cup (150 g) granulated carbohydrate
- one/two cup (100 g) chocolate-brown sugar (pause up whatever clumps alongside fingertips)
- ii big eggs
- 2 cups unsweetened applesauce
- 3/4 cup (175 ml) vegetable petroleum or canola fossil oil
- one tsp vanilla extract
FOR THE CREAM CHEESE FROSTING
- viii oz. cream cheese, well-nigh at room temperature
- vi Tbsp unsalted butter, soft
- three cups (360 g) powdered saccharide
- ane tsp vanilla extract
See below for printable recipe inward recipe box.
How to Make Applesauce Cake
- Heat oven, fix baking dish: Preheat oven to 350 degrees. Spray a thirteen by nine-inch baking dish amongst not-stick cooking spray.
- Whisk dry out ingredients: In a big mixing bowl, whisk together flour, baking soda, baking powder, common salt, cinnamon, ginger, nutmeg, together with allspice for xxx seconds. Make a good inwards the center too prepare aside.
- Separately crush sugars as well as eggs: To a separate big mixing bowl, add together granulated carbohydrate, dark-brown carbohydrate, as well as eggs. Using an electric hand mixer, trounce on medium speed until fairly pale together with fluffy, ii minutes.
- Add remaining liquids: Add applesauce, vegetable oil in addition to vanilla extract to saccharide mixture together with blend alongside hand mixer until combined.
- Combine wet in addition to dry mixtures: Pour applesauce mixture into good inward flour mixture, then gently crimp together with stir mixture merely until there’sec no longer streaks or pockets of flour.
- Add to baking dish: Pour mixture into prepared baking dish. Wiggle pan to level batter out fifty-fifty.
- Bake until fix: Bake inward preheated oven until toothpick inserted into center comes out gratuitous of batter (a moist crumb or two is fine), nearly xxx to forty minutes.
- Cool completely: Let cake cool on a wire rack (to speed upward cooling y'all can cool inward the fridge).
How to Make the Cream Cheese Frosting
- Add ingredients to mixing bowl: Add cream cheese, butter, powdered saccharide too vanilla to a big mixing bowl.
- Beat until fluffy: Using an electric paw mixer (with make clean beater blades), blend mixture on depression speed until combined. Then increment speed to high too whip for several minutes until light and fluffy.
- Frost cake: Spread frosting over cooled cake and then cutting into slices.
How to Store Applesauce Spice Cake
- Due to it’sec high moisture content and cream cheese frosting applesauce cake is best stored in the fridge.
- We actually honey this cake common cold and it tin can live enjoyed straight from the refrigerator, just if preferred yous tin can bring to room temperature earlier serving.
- Another pick is to freeze the unfrosted cake, wrapped in foil, for upward to iii months inward an airtight container. Thaw and so frost, slice in addition to serve.
Can it live made without a hand mixer?
- Yes, if you don’t have a hand mixer yous can as well brand this cake past mitt using a whisk.
- You’ll but take to whisk the egg in addition to carbohydrate past mitt for about iv minutes until it’second fluffier.
Helpful Tips for the Best Applesauce Cake
- Applesauce notes: Don’t role sweetened applesauce since it has added sugars in addition to power brand the cake a flake as well sweet.
- I similar to wait for an applesauce without added H2O for more apple season.
- Use polish, not chunky applesauce.
- Weigh ingredients: If you lot accept a kitchen scale, I highly recommend using it for this recipe (as well as nigh all baking recipes when possible). I love this i HERE.
- If you don’t accept a scale, live certain to purpose the scoop in addition to grade method for measurement the flour every bit that is what I used to brand this recipe.
- Quick chill frosting: With cream cheese frosting, I similar to freeze it inward a few iii minute intervals (stir between each) earlier frosting the cake so it’second a footling more than firm.
Possible Variations
- Nuts: If preferred, yous could add together chopped nuts (pecans or walnuts) or raisins to the batter. Or finished the frosted cake with chopped nuts.
- Frosting: Try a unlike frosting. A caramel (yous won’t take to use upwards the whole batch) or browned butter frosting would live other tasty options.
- Spices: Include other spices such equally cloves in addition to cardamom for an even more than well spiced season.
- If yous don’t have all the spices listed y'all tin role i Tbsp pumpkin pie spice.
- Apples: To add more apple flavor, add freeze dried apple slices that accept been pulverized to a fine powder to the frosting (use a few tablespoons powder).
- Substitute butter: I’ve also made this cake alongside melted butter inwards home of the vegetable rock oil as well as it’s some other delicious pick (I just honey the super moist too slightly fluffier crumb when using the vegetable oil selection).
More Tempting Apples Desserts to Try
Applesauce Cake
An one-time fashioned, super soft, incredibly moist cake that's brimming amongst spices together with has a tasty light apple flavor. It'sec much like carrot cake too absolutely delicious!
Servings: fifteen
Ingredients
Cake
- ii i/four cups (318 g) all-function flour (scoop and grade to measure)
- ane tsp baking soda
- one tsp baking pulverization
- iii/iv tsp table salt
- two tsp ground cinnamon
- 1 tsp ground ginger
- i/2 tsp ground nutmeg
- 1/iv tsp earth allspice
- 3/4 cup (150 g) granulated sugar
- 1/ii loving cup (100 g) chocolate-brown saccharide (suspension upward any clumps with fingertips)
- 2 large eggs
- 2 cups (490 g) unsweetened applesauce
- 3/four loving cup (175 ml) vegetable rock oil or canola oil
- one tsp vanilla extract
Cream Cheese Frosting
- 8 oz. cream cheese, most at room temperature
- half-dozen Tbsp (85 g) butter, soft
- three cups (360 g) powdered saccharide
- 1 tsp vanilla extract
Instructions
- To brand the applesauce cake: Preheat oven to 350 degrees. Spray a 13 past 9-inch baking dish with not-stick cooking spray.
- In a big mixing bowl whisk together flour, baking soda, baking pulverization, salt, cinnamon, ginger, nutmeg, too allspice for xxx seconds. Make a good in the eye in addition to gear up aside.
- To a separate big mixing bowl add granulated sugar, brownish carbohydrate, too eggs. Using an electrical mitt mixer crush on medium speed until fairly pale in addition to fluffy, nearly ii minutes.
- Add applesauce, vegetable oil together with 1 tsp vanilla extract to saccharide mixture in addition to blend alongside paw mixer until combined.
- Pour applesauce mixture into well in flour mixture so gently flexure too stir mixture but until at that place'sec no longer streaks or pockets of flour. Mixture volition live lumpy as well as that's okay.
- Pour mixture into prepared baking dish. Wiggle pan to grade batter out fifty-fifty.
- Bake inwards preheated oven until toothpick inserted into center comes out complimentary of batter (a moist crumb or 2 is fine), virtually 30 to xl minutes.
- Let cake cool on a wire rack (to speed upward cooling yous tin cool inward the refrigerator).
- To make the cream cheese frosting: Add cream cheese, butter, powdered carbohydrate as well as vanilla to a large mixing bowl.
- Using an electric mitt mixer (with make clean beater blades), blend mixture on low speed until combined. Then increment speed to high in addition to whip for several minutes until lite too fluffy.
- If needed you lot tin freeze the frosting inwards 3 minute increments, stirring betwixt intervals, until it'sec firmed up approximately.
- Frost cake amongst cream cheese frosting and so cut into slices.
Notes
- Cover too store cake inward the refrigerator.
- It tin be served common cold or take to room temperature before serving.
Nutrition Facts
Applesauce Cake
Amount Per Serving
Calories 450
Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 8gfifty%
Trans Fat 1g
Polyunsaturated Fat 7g
Monounsaturated Fat 5g
Cholesterol 54mg18%
Sodium 292mgthirteen%
Potassium 119mgthree%
Carbohydrates 62g21%
Fiber 1giv%
Sugar 44g49%
Protein 4gviii%
Vitamin A 392IUeight%
Vitamin C 1mgane%
Calcium 45mgfive%
Iron 1mghalf dozen%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates alone. See total disclaimer hither.