Vegetable Soup

This Vegetable Soup has go 1 of my virtually popular soup recipes in addition to for skilful argue! It’sec salubrious, it’sec comforting as well as 1,000 times amend than what you lot’ll go far a tin! Full of flavour in addition to then slowly to brand you lot tin’t get wrong alongside a large warm bowl of vegetable soup.


To get in a cozy repast regard serving this amongst homemade i Hour Dinner Rolls or No Knead Bread.


Single serving of healthy vegetable soup in a white bowl set over a white plate. Set on a dark wooden table with a red napkin to the side.


The Best Vegetable Soup


Not solely is this soup delicious only as well as it’s and then slow to make. It only takes around chopping in addition to a scrap of simmering until y'all’ve got a soup everyone will dear!


This is a recipe you lot’ll definitely want to add to your dinner or dejeuner rotation. And it yields a pot total and makes peachy leftovers!


What Vegetables Should I Add to Vegetable Soup?


You can lay any vegetables you lot like in this soup, from seasonal fresh veggies to frozen. Here’sec a listing of what I used;



  • carrots

  • celery

  • tomatoes

  • potatoes

  • greenish beans

  • corn

  • peas

  • xanthous onion in addition to garlic


Pot full of easy homemade Vegetable Soup.


How to Make Vegetable Soup – Watch the Video!











 


This soup is jam packed with veggies too making it a healthy dinner choice.


I had 2 bowls then came dorsum before bed for a 3rd because I liked it so much. I honey that it uses one-half fresh veggies together with half frozen so yous still become all that freshness just accept the relaxation of pre-cut frozen veggies likewise.


During the summer when y'all take all the fresh veggies on manus definitely feel complimentary to purpose all fresh instead.


Can I Make This Soup inward a Crockpot?


Yes. To make it in a crockpot saute onions as well as carrots for a few minutes, add together garlic saute i infinitesimal longer. Add to deadening cooker along alongside potatoes, tomatoes, greenish beans, potatoes, herbs, broth, table salt and pepper. Cook until veggies are tender on high rut nearly 3 hours or low oestrus nigh six – vii hours. Add peas and corn during the last thirty minutes.


Can I Freeze Vegetable Soup?


Yes. This vegetable soup freezes really good in addition to reheats well.


Ladle full of homemade healthy vegetable soup.


Adding Extra Flavor – Herbs And Spices To Add


This soup has a mild seasoning blend to it which I prefer (because it lets the flavour of the vegetables polish) but yous tin definitely add more herb flavor or spices to taste. Here’second a few ideas of what you could add:



  • Fresh or dried herbs such as basil, thyme, oregano or marjoram.

  • Dried herb blends such as Italian seasoning or herbs de Provence.

  • Red pepper flakes volition add a spicy kick.

  • Paprika or a curry pulverisation.

  • Add a parmesan rind together with simmer.


More Vegetable Soup Recipes You’ll Love:








Single serving of vegetable soup in a white bowl set over a white plate. Set on a dark wooden table with a red napkin to the side.


four.95 from 400 votes





Vegetable Soup













This Vegetable Soup has become 1 of my nearly popular soup recipes and for good argue! It's healthy, it'sec comforting together with i,000 times ameliorate than what yous'll arrive a can! Makes fifteen cups.





Servings: 8 servings


Prep15 minutes
Cook40 minutes
Ready inward: 55 minutes




Ingredients



Instructions

  • Heat olive crude oil in a big pot over medium-high estrus. 
  • Add onions, carrots, and celery in addition to saute iv minutes so add together garlic as well as saute thirty seconds longer.
  • Add inward broth, tomatoes, potatoes, parsley, bay leaves, thyme and flavour amongst salt too pepper to gustatory modality.*
  • Bring to a boil, so add together greenish beans. 
  • Reduce estrus to medium-depression, cover too simmer until potatoes are virtually fully tender, nigh 20 - 30 minutes. 
  • Add corn too peas as well as make v minutes longer. Serve warm.


Notes

Boosting Flavor 

  • For more flavor add inwards more dried herbs (or fifty-fifty triple the total of dried thyme). Other skilful herbs to add include basil, oregano, rosemary, marjoram, or Italian seasoning.

  • Another pick to add together more flavor is to function a homemade chicken stock or vegetable broth.

  • You tin can as well add together a corn cob (that corn kernels accept been cutting from) inward stride iii if using fresh corn.

  • It'second too delicious to simmer a parmesan rind inward amongst the soup, so withdraw at the end when removing bay leaves.

  • Optionally yous tin can complete servings alongside grated parmesan and a splash of extra virgin olive fossil oil.





Nutrition Facts

Vegetable Soup



Amount Per Serving


Calories 198
Calories from Fat 45



% Daily Value*

Fat 5geight%
Saturated Fat 1g6%
Sodium 259mgxi%
Potassium 1051mg30%
Carbohydrates 31gten%
Fiber 6g25%
Sugar 8g9%
Protein 7gxiv%

Vitamin A 6070IU121%
Vitamin C 38.2mg46%
Calcium 106mg11%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.


Nutrition values are estimates solely. See total disclaimer hither.







Recipe originally shared Oct. 2014.


 


 


Post a Comment

Previous Post Next Post

Contact Form