Christmas Crack! Crisp in addition to flaky saltine crackers are covered amongst a sugariness toffee similar coating, then topped amongst a generous layer of rich chocolate – and to spruce it upward yous tin finish alongside nutty pecans or colorful sprinkles if desired. It’second a uncomplicated treat that’second certain to satisfy those chocolate cravings!
Christmas Crack Recipe – AKA Saltine Cracker Toffee
This slow as well as addictive Christmas Crack is a staple process recipe that should made at least once every twelvemonth when the holidays curlicue about.
There’s no particular candy know-how or candy equipment required! Plus, it entirely uses a few basic pantry staple ingredients. It’sec merely 1 of those straight-frontward, foolproof recipes that’second been about for decades.
You just let the carbohydrate butter mixture boil for a few minutes, spread it over the crackers inwards a baking canvas, permit it bake for a few minutes and so dot alongside chocolate chips in addition to allow them melt in addition to spread fifty-fifty. Let it chill as well as fix so CRACK away. Super simple!
If y'all haven’t tried this e'er so popular treat so now is the fourth dimension! It makes bang-up Christmas gifts for friends and neighbors and of grade it’s a keen thing to suspension out when family unit comes to visit on the holidays.
The entirely problem, I but never like a shot when to finish eating it. This stuff is unsafe!
Ingredients Needed for Christmas Crack:
Only FIVE Ingredients Required:
- Saltine crackers – I like to function Nabisco make. They are thicker than another brands.
- Butter – stick with unsalted butter since in that location’sec already common salt on the crackers.
- Brown carbohydrate – no substitutes. Granulated carbohydrate lacks that classic toffee-similar season dark-brown saccharide has.
- Vanilla – this adds a picayune background flavour. Vanilla edible bean or vanilla bean paste tin live substituted.
- Chocolate chips – milk chocolate or semi-sweet chocolate chips function keen hither, simply get with whichever intensity y'all prefer. Use real chocolate chips.
Optional Ingredients:
- Chopped pecans – using the nuts is my personal favorite mode to brand this, only the kids honey sprinkles and so I usually cease upwards covering one-half of the chocolate amongst nuts and then the other half amongst sprinkles.
- Sprinkles – I like to use crimson too green sprinkles at Christmas fourth dimension, swap alongside other coordinating colors for different holidays.
- Fine body of water salt – I similar to taste the batch of crackers earlier hand, if they are mildly salty I’ll add a few pinches of body of water common salt to the chocolate-brown sugar mixture or sprinkle over the chocolate layer.
How to Make Christmas Crack:
- Heat oven, ready baking sheet: Preheat oven to 400 degrees. Line a rimmed, fifteen by ten inch jelly coil baking canvass with aluminum foil. Spray foil amongst not-stick cooking spray.
- Place crackers inwards pan: Align crackers side by side in a unmarried layer on baking canvass, prepare aside.
- Boil butter together with chocolate-brown carbohydrate inward pan: Add butter too brownish saccharide to a medium saucepan (ii.5 – three quart). Heat mixture over medium heat. Cook stirring constantly until mixture reaches a full boil. Once it boils terminate stirring too allow boil iii minutes.
- Carefully stir in vanilla: Remove from estrus as well as stir inwards vanilla (stand dorsum it will sputter!).
- Pour mixture over crackers: Immediately (together with carefully) pour hot mixture evenly over crackers inwards pan. Spread evenly amongst a silicone spatula as needed.
How to Make Christmas Crack Continued:
- Bake: Bake inward preheated oven five minutes. Carefully remove from oven.
- Sprinkle amongst chocolate chips, allow melt: Sprinkle chocolate chips over coated crackers. Let residual v minutes to permit chocolate to melt. If subsequently that time if it hasn’t melted, and so rest for about 10 seconds in warm oven.
- Spread chocolate fifty-fifty: Spread chocolate into an even layer, sprinkle evenly amongst nuts or sprinkles if using.
- Chill to allow chocolate prepare: Transfer to fridge as well as permit chocolate harden, virtually xxx minutes, or freeze for fifteen minutes.
- Crack into pieces: Remove from refrigerator, elevator cracker from foil and suspension into pieces.
How to Store Christmas Crack?
After the chocolate is fully set up, it can be stacked too stored inward an airtight container.
Can I Use Chocolate Bars?
Yes chocolate baking bars tin can live used inwards place of chocolate chips. Just finely chop or melt before spreading over crackers.
Tips:
- Be sure to function a rimmed baking canvass! It could be a disaster otherwise amongst boiling carbohydrate spilling into your oven.
- Use a fifteen past x-inch size pan (I have THIS ONE – affiliate link). This is non a criterion size cookie sail, it’second a petty smaller. I too role it to brand cake rolls likewise.
- Be sure to occupation pan with foil together with spray evenly alongside not-stick spray, this makes it much easier to go it out of the pan.
- Have crackers ready in prepared pan and so toffee doesn’t get-go to fix, it needs to live added to crackers right away.
- If chocolate doesn’t melt pose it inwards the warm oven briefly together with don’t walk away. If the chocolate gets to hot it tin can seize in addition to it won’t take a spreadable, smoothen consistency.
Possible Variations:
- Finish with white chocolate chips instead of milk or semi-sweet chocolate chips. Then y'all can too dust alongside cinnamon or pumpkin pie spice.
- Use chopped walnuts or pistachios or sliced almonds instead of pecans.
- Decorate alongside festive mini thousand&one thousand’sec.
- Crush up Oreos or graham crackers and sprinkle over chocolate.
- After chocolate layer has set drizzle amongst melted white chocolate for a pretty finishing touch on.
- Use graham crackers inward home of saltine crackers.
- Finish amongst crushed toffee bits for even more than toffee flavour.
More Fast and Easy Treat Recipes:
- Christmas Crunch
- Easy Fudge (Microwave or Stovetop)
- Microwave Caramels
- Microwave Toffee
- Pretzel 1000&chiliad Hugs
This post contains affiliate links.
Christmas Crack
Crisp and flaky saltine crackers are covered with a sugariness toffee similar coating, and so that's topped alongside generous layer of rich chocolate, as well as to spruce it upwards y'all can complete with nutty pecans or colorful sprinkles if desired. A super easy process that's perfect for vacation parties in addition to gifting!
Servings: 30
Ingredients
- 35 saltine crackers
- 1 cup (226g) unsalted butter
- 1 loving cup (200g) packed lite brown sugar
- one tsp vanilla extract
- two cups (12 oz) semi-sugariness or milk chocolate chips
- iii/iv cup chopped pecans or a few TBSP sprinkles (optional)
Instructions
- Preheat oven to 400 degrees. Line a rimmed 15 past x-inch jelly curlicue canvas* (this size HERE - affiliate link) alongside aluminum foil. Spray foil with not-stick cooking spray.
- Align crackers inward a unmarried layer on prepared baking canvass, ready aside.
- Add butter as well as chocolate-brown sugar to a medium saucepan (2.5 - three quart). Heat mixture over medium rut. Cook stirring constantly until mixture reaches a total boil. Once it boils end stirring as well as allow boil iii minutes.
- Remove from heat and stir inward vanilla (stand dorsum it will sputter!).
- Immediately (too carefully) hot mixture evenly over crackers. Spread evenly as needed.
- Bake in preheated oven five minutes. Carefully withdraw from oven (this is boiling hot sugar)**.
- Right away sprinkle chocolate chips over mixture. Let residue v minutes to allow chocolate to melt***.
- Spread chocolate into an fifty-fifty layer using an commencement spatula, sprinkle evenly alongside nuts or sprinkles if using.
- Transfer to fridge and allow chocolate harden, about xxx minutes, or freeze for 15 minutes.
- Remove from fridge, lift cracker from foil together with break into pieces. Store inward an airtight container (I like to refrigerate though it'second not a must).
Notes
- *This is not the standard size cookie sheet. It is between a one-half canvas as well as a quarter sail. If you purpose the measure size sail in that location won't be enough crackers together with toppings will be spread likewise thin.
- **Once yous take crackers from oven if y'all discover a twosome are uneven or overlapping you lot tin purpose a silicone spatula to move them back into place. Not super important but if you lot want it even.
- ***If yous detect after v minutes the chocolate only won't melt you lot tin can popular it inwards the oven that is off only all the same hot for but a few seconds. It should melt inwards almost x seconds.
- Nutrition guess does not include nuts or sprinkles.
POSSILBE VARIATIONS:
Finish amongst white chocolate chips instead of milk or semi-sweetness chocolate chips. Then yous tin can too dust alongside cinnamon or pumpkin pie spice.
Use chopped walnuts or pistachios or sliced almonds instead of pecans.
Decorate amongst festive mini thousand&thousand'second.
Crush up Oreos together with sprinkle over chocolate.- Try it amongst white chocolate as well as crushed candy canes.
After chocolate layer has fix drizzle amongst melted white chocolate for a pretty finishing bear on.
Use graham crackers inward place of saltine crackers.
Finish amongst crushed toffee bits for fifty-fifty more toffee season.
Nutrition Facts
Christmas Crack
Amount Per Serving
Calories 164
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 7g44%
Cholesterol 17mgvi%
Sodium 40mgii%
Potassium 84mgtwo%
Carbohydrates 15g5%
Fiber 1gfour%
Sugar 11g12%
Protein 1g2%
Vitamin A 194IUiv%
Calcium 16mgii%
Iron 1mgvi%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates only. See total disclaimer hither.