Brown Sugar Lime Baked Salmon

This oven Baked Salmon alongside a sweet in addition to tangy brown carbohydrate lime glaze is one of the best ways to brand salmon! It’sec super slowly however the flavors order otherwise, it’s unbelievably delicious! Everyone will be requesting this recipe on repeat.


Baked salmon on a white serving platter. It's topped with a brown sugar and lime sauce and garnished with limes and cilantro.


Baked Salmon alongside Brown Sugar as well as Lime Glaze


Salmon is i of my favorite things to make. It’sec salubrious, hearty too always satisfying. You can never accept likewise many salmon recipes, peculiarly when they are this skilful!


This baked salmon recipe requires minimal ingredients in addition to has such a quick prep. Plus, y'all’ll beloved this flavor pairing of sweetness brownish sugar combined amongst bright too tart fresh lime to compliment the rich together with buttery flavor of the salmon.


Another affair you lot’ll dear virtually this recipe is that clean upwardly is a breeze thanks to the function of Reynolds Kitchens Unbleached Parchment Paper! I dearest that it’sec a parchment newspaper that is environmentally witting, responsibly-sourced, chlorine gratuitous, in addition to made amongst 75% unbleached fiber.


It is also naturally not-stick which makes it perfect for lining pans earlier baking poultry, seafood, vegetables, desserts in addition to more than – too without adding petroleum or grease!


It as well works smashing for other things similar separating pancakes before freezing to proceed them from sticking, or to layer betwixt shaped burger patties to go along them in their individual uniform cast until fix to grill.


I dear to use Reynolds Kitchens Unbleached Parchment Paper with this Salmon recipe because it keeps a glutinous chocolate-brown carbohydrate glaze from burning all over the baking dish. Plus the salmon fillets slide right off of this newspaper without whatever stubborn sticking.


I’k happy to add together another trusted Reynolds production to my kitchen collection to brand baking more seamless! It’second perfect for this recipe as well as then many more!


Overhead image of salmon fillets in a baking dish.


Ingredients Needed for Brown Sugar Lime Baked Salmon



  • Brown carbohydrate – I used calorie-free brown but dark dark-brown will function great also.

  • Limes – don’t forget to zest them before you cutting them open up to juice.

  • Garlic – if preferred you lot can add together an extra clove.

  • Butter – unsalted or salted will function fine.

  • Cayenne pepper – this gives the salmon a nice kick which pairs good amongst these flavors. If yous don’t similar heat you lot tin can omit this or trim down to gustation.

  • Salmon fillets – skinless or peel-on volition function smashing for this recipe.

  • Salt too pepper – don’t forget to flavor them earlier baking.

  • Cilantro – added for a colorful garnish, if yous don’t have whatever on paw y'all tin skip it.


Showing how to make sauce for baked salmon. Mixing melted butter, brown sugar, lime, garlic, cayenne pepper in a small mixing bowl.


How to Make Brown Sugar Lime Baked Salmon



  • In a pocket-size mixing bowl stir together chocolate-brown saccharide, lime juice, lime zest, butter too cayenne pepper.

  • Place salmon fillets inwards a dish. Spoon too spread lime mixture over tops too sides of salmon if using peel-on, if using skinless salmon fillets spread mixture over peak and bottom of salmon (role upwards all of the mixture).

  • Let marinate in refrigerator 30 minutes. Preheat oven to 425 degrees.


Spooning sauce over salmon fillets in a small glass baking dish.



  • Line a thirteen by nine or 12 past 8-inch baking dish with Reynolds Kitchens Unbleached Parchment Paper. Place salmon on parchment, leaving infinite between fillets.

  • Season alongside common salt too pepper.


Salmon fillets in baking dish, shown before baking.


How Long to Bake Salmon



  • Bake salmon in preheated oven until it flakes easily alongside a fork, near 12 – xv minutes (make time will vary based on thickness of fillets).

  • Sprinkle amongst cilantro too serve warm.


What to Serve alongside Salmon?


For this salmon dish I like to serve it with:



Close up overhead image of row of oven baked salmon fillets.


Can I Marinate Salmon Longer than thirty Minutes?


No, 30 minutes is the recommend maximum total of fourth dimension to marinate salmon if an acidic constituent is added like lemon, lime or vinegar. If you lot allow it marinate much longer the acidity can kickoff to suspension downwardly the delicate salmon together with get in mushy.


Can I Bake a Whole Side of Salmon Instead?


Yes. This glaze would also run corking amongst a side of salmon instead. You’ll merely involve to bake on a lined baking canvass together with increment baking fourth dimension by almost five minutes.


How Can You Tell When Salmon is Done Cooking or Baking?


You tin can tell by the colour of the salmon in addition to besides it’s texture. It should modify from that more vivid deeper orange or scarlet color to more of an opaque lighter peach or lighter orange colour nigh the center. It should also get from that smooth texture to a flakey texture.


You tin can as well examination the temperature, the USDA recommends an internal temperature of 145 degrees, measured on an instant read thermometer.


Salmon fillet with one pieces missing to show texture of interior.


More Salmon Recipes You’ll Love:



 









v from 4 votes





Brown Sugar Lime Baked Salmon













This oven Baked Salmon alongside a sweetness and tangy dark-brown sugar lime glaze is 1 of the best ways to brand salmon! It'second super slow nonetheless the flavors tell otherwise, it'sec unbelievably delicious! Everyone volition be requesting this recipe on repeat.




Servings: 4


Prepfifteen minutes
Cook15 minutes
Ready in: thirty minutes




Ingredients



Instructions

  • In a small mixing bowl stir together dark-brown sugar, lime juice, lime zest, butter, garlic too cayenne pepper.
  • Place salmon fillets inwards a dish. Spoon in addition to spread lime mixture over tops as well as sides of salmon if using pare-on salmon, if using skinless spread mixture over tiptop as well as bottom of salmon (role upwards all of the mixture). Let marinate in fridge 30 minutes. Preheat oven to 425 degrees.
  • Line a thirteen by ix-inch baking dish with Reynolds Kitchens Unbleached Parchment Paper. Place salmon on parchment, leaving space betwixt fillets. Season with common salt too pepper.
  • Bake inwards preheated oven until salmon flakes easily alongside a fork, near 12 - 15 minutes (make fourth dimension volition vary based on thickness of fillets).
  • Sprinkle amongst cilantro together with serve warm alongside lime wedges for spritzing over salmon. Serve over Coconut Rice if desired.


Notes

*i/ii tsp is spicy! If y'all don't similar oestrus and then cut amount to gustatory modality or omit.







This mail service was sponsored by Reynolds all the same all thoughts too opinions are 100% my ain.


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