There’second something most Alfredo Pizza that’second extra comforting– in addition to I know my kids beloved it fifty-fifty more! This is a unproblematic as well as quick pizza recipe that uses creamy, delicious Alfredo sauce every bit the base, alongside enough of cheese on pinnacle. Add your favorite toppings (chicken, veggies, or bacon) together with it bakes inward under x minutes!
What’sec in This Alfredo Pizza Recipe?
We’re large lovers of Alfredo, together with alongside skillful argue. It’s creamy, dreamy, and and then delicious! On a pizza, it’sec even more than decadent–in addition to slow likewise!
- Pizza Dough: You can role store-bought or homemade pizza dough for this recipe!
- Alfredo Sauce: Both shop-bought as well as homemade Alfredo sauce go good for this pizza.
- Cheese: We like a mixture of low-wet mozzarella cheese too freshly grated Parmesan.
Notes from the Test Kitchen
This Alfredo pizza is wonderful because it can be as fancy or unproblematic as yous like. Use all homemade or all store-bought ingredients (nosotros won’t say!). The creamy Alfredo sauce in addition to blend of mozzarella and Parmesan cheeses makes ane mouthwatering pizza, and yous can get creative past adding the toppings of your pick.
Variations on Alfredo Sauce Pizza
We dearest adding shredded cooked chicken for a chicken Alfredo pizza, or sliced mushrooms to go along it vegetarian. Some fresh spinach or cooked bacon would as well live delicious. But you tin add together only well-nigh anything to this pizza, and then let your imagination function wild!
How to Store in addition to Reheat
Store leftover Alfredo sauce pizza inwards an airtight container inward the refrigerator for upwardly to 5 days. Reheat slices inward a 350°F oven for v-seven minutes or inwards a covered dry out skillet alongside ane teaspoon of H2O until warmed through.
How to Freeze
Freeze Alfredo pizza slices inwards a single layer on a lined baking sail until firm, near one-two hours. Transfer to an airtight container or resealable handbag to shop for upwards to three months. Let thaw overnight inwards the refrigerator before reheating.
Serving Suggestions
We honey this Alfredo pizza paired alongside pizza shop classics, similar garlic knots or a classic Caesar salad. If you’re feeling extra cheesy, make about baked mozzarella sticks, or serve it upwards on game day alongside approximately Buffalo wings!
Recipe
Alfredo Pizza Recipe
Ingredients
- ane pound pizza dough store-bought or homemade
- Semolina flour optional, for dusting the pizza rock
- ½ cup Alfredo sauce store-bought or homemade
- one cup freshly shredded mozzarella cheese
- ½ loving cup freshly grated Parmesan cheese
Optional Additional Toppings
- ane cup shredded cooked chicken
- ii cups sliced mushrooms
- one cup spinach fresh (or thawed as well as drained if frozen)
- eight slices cooked bacon
Recommended Equipment
- Pizza Stone OR
Instructions
- Preheat oven to 500°F. If y'all're equipped with a pizza stone, permit it preheat for around 30 minutes.
- Roll or gently stretch out your pizza dough into a large circle. If yous don’t accept a pizza stone, place the stretched dough on a baking sail lined amongst parchment newspaper. If yous do take a pizza stone, lightly dust a pizza peel alongside semolina flour and place the stretched dough on it.i pound pizza dough, Semolina flour
- Spoon the Alfredo sauce on top of the pizza dough, spreading it generously piece maintaining a one-inch edge about the edges.½ loving cup Alfredo sauce
- Sprinkle on mozzarella and Parmesan cheese. Add chicken, mushrooms, spinach, bacon, or a mix if you similar. Don’t permit the toppings transcend two cups inwards full.one cup freshly shredded mozzarella cheese, ½ loving cup freshly grated Parmesan cheese, i cup shredded cooked chicken, two cups sliced mushrooms, 1 cup spinach, eight slices cooked bacon
- Bake for half dozen-ix minutes, until the crust is golden in addition to the cheese is bubbly as well as melted.
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Becky’second tips
- Nutritional information does not include optional additional toppings.
Storage: Store Alfredo pizza in an airtight container inward the refrigerator for upwards to 5 days or inwards the freezer for upwards to iii months.
Nutrition Information
How to Make Alfredo Pizza Step past Step
Shape the Pizza Dough: Preheat your oven to 500°F. If y'all take a pizza stone, allow it preheat for nigh 30 minutes. Roll or gently stretch out 1 pound of pizza dough into a large circle. If y'all don’t take a pizza stone, home the stretched dough on a baking sail lined amongst parchment newspaper. If you lot do have a pizza stone, lightly dust a pizza skin amongst semolina flour too home the stretched dough on it. Spoon ½ loving cup of Alfredo sauce on height of the pizza dough, spreading it generously piece maintaining a ane-inch edge about the edges.
Top The Pizza: Sprinkle on 1 loving cup of shredded mozzarella too ½ cup of grated Parmesan cheese. Add one cup of shredded cooked chicken, ii cups of sliced mushrooms, i loving cup of spinach, eight slices of cooked bacon, or a mix if y'all similar. Whatever yous choose for toppings, keep the total sum to under ii cups per pizza–otherwise, it volition impact the proportions as well as cooking times.
Bake the Pizza: Bake for six-ix minutes, until the crust is gold and the cheese is bubbly as well as melted.
